What to do with lemon rinds

Whether you're juicing standard supermarket lemons or their seasonal Meyer cousins, save the rinds for this vibrant yellow syrup. It's pure sunshine in a bottle, made from nothing but sugar dissolved by the acidic pulp—no cooking required! Since there's no added juice, it tastes more sweet than sour, but is balanced by the subtle bitterness of lemon oil. It's a great DIY gift for your foodie Valentine!

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Lemon rind has high levels of potassium & vitamin C, as well as calcium & a healthy dose of dietary fiber. It can be used as a sugar scrub for skin & as nail whitener.

What to do with Lemons? Brilliant ideas for how to make the most out of lemons. From fresh lemon juice to freezing juice, lemon slices and even lemon zest. #lemon #lemonrecipes #lemons #natashaskitchen #lemonicecubes #preservinglemons

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You may not have known, though, that the peels of your favorite citrus fruit are just as useful as the fruit itself. Lemon, lime, grapefruit, and orange rinds not only smell delicious, but they also contain a number of antibacterial, pest repellant and flavorful properties that go to waste when the peels end up in the trash. #reuse #recycle #sustainability #compost #ecofriendly #diy #citrus

Lemons are such a magical and versatile citrus fruit. If you are wondering what to do with lemons that might be sitting in your kitchen, read on for a variety of delicious ideas!

Whether you're juicing standard supermarket lemons or their seasonal Meyer cousins, save the rinds for this vibrant yellow syrup. It's pure sunshine in a bottle, made from nothing but sugar dissolved by the acidic pulp—no cooking required! Since there's no added juice, it tastes more sweet than sour, but is balanced by the subtle bitterness of lemon oil.

25 Unexpected Uses For Lemon Peels · One Good Thing by Jillee

Perfectly tart, this classic lemon curd recipe works well in desserts like lemon meringue pie but is also perfection spread on scones with a cup of tea.

Discover the vibrant taste of Crunchy Lemon Dill Zucchini Slices, a recipe that harmonizes health and flavor effortlessly. These crispy oven-baked zucchini slices are elevated with zesty lemon and fragrant dill, making them an ideal snack, appetizer, or side dish. Packed with essential nutrients and low in calories, this dish not only satisfies your cravings but also supports a balanced diet. Try it today and transform your meals with this refreshing vegetable delight.

How to Freeze Lemon Rind

Add a bold, bright, and intense lemon flavor to many cuisines and dishes with savory, tangy DIY preserved lemons - for yourself or as a gift!

Turn lemons into a beautiful garnish for cakes, cupcakes, tarts, and more with these easy to make Candied Lemon Slices!

Essentially a quick dry-brined lemon rind, this Quick Preserved Lemon Substitute makes a passable substitution when recipes call for the rind of a preserved lemon.

When life gives you lots of lemons, you must showcase them and their bright, bold citrus tang! Get inspired by one (or more) of these 30 savory lemon recipes.

Incredibly simple to make yet impressive, this lemon posset will bring you a taste of summertime. Creamy and luxuriously smooth lemon possets can be served in lemon rinds or ramekins.

Brighten your meals with simple preserved lemon recipes that add zesty flavor to everything! From tangy salads to savory meats these ideas will elevate your cooking game. Perfect for appetizers dressings marinades and desserts. Try these fun recipes and let your taste buds celebrate the magic of preserved lemons!

Wondering what to do with limes that are just a bit too old? Here are some creative uses for old limes so you don't have to throw them away!