Mozzarella Cheesesteak Stromboli
Ingredients : 1 13.4 oz Pillsbury classic pizza dough refrigerated 2 cups shredded mozzarella cheese divided 1½ lb grilled sirloin steak roughly chopped Olive oil 1 medium onion thinly sliced 1 medium green bell pepper thinly sliced 1 1/2 tsp dried Italian seasoning divided 1 tsp garlic salt Black pepper to taste ⅓ cup prepared Parmesan-Peppercorn salad dressing See Cook’s note 1 Tbsp butter melted 2 Tbsp grated Parmesan cheese Instructions : Preheat the oven to 425°F. Line a standard sheet pan with parchment paper or a silpat. In a skillet, saute the onion and bell pepper in a couple of drizzles of olive oil. Season with 1 tsp of dry Italian seasoning, garlic salt and black pepper to your taste. Saute for 3-5 minutes until softened. Press the pizza
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