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Cast | + Add Cast |
108 cast members |
Name | Episodes | Known for |
---|---|---|
Michael Buerk
Self - Presenter
|
35
|
|
Paul Ainsworth
Self - Chef
|
25
|
|
Anna Haugh
Self - Chef
|
23
|
|
Annie Gray
Self - Food Historian
|
14
|
|
Polly Russell
Self - Food Historian
|
9
|
|
Matthew Green
Self - Historian
|
9
|
|
Darren McGrady
Self - Former Royal Chef / Self - Royal Chef 1982-1997
|
7
|
|
Carolyn Robb
Self - Former Chef to Charles & Diana
|
7
|
|
Grant Harrold
Self - Former Royal Butler
|
5
|
|
Fiona Ross
Self - Food Historian & Writer
|
4
|
|
Rob Kennedy
Self - Chef / Self - Chef, Royal Military Academy Sandhurst / Self - Chef, Royal Military Academy, Sandhurst
|
4
|
|
Joe Fattorini
Self - Wine Expert
|
2
|
|
Michael Hunter
Self - English Heritage Curator, Osborne House
|
2
|
|
Ingrid Seward
Self - Majesty Magazine
|
2
|
|
Katie Nicholl
Self - Royal Correspondent
|
2
|
|
Atul Kochhar
Self - Michelin-starred Chef
|
2
|
|
Des Sweeney
Self - Chef
|
2
|
|
Susan Scott
Self - Archivist, Savoy Hotel
|
2
|
|
Tommy Baxter
Self - General Manager, Glamis Castle
|
2
|
|
Dipna Anand
Self - Restaurateur
|
2
|
|
Ingrid Thomson
Self - Archivist, Glamis Castle
|
2
|
|
Mich Turner
Self / Self - Baker
|
2
|
|
Gulu Anand
Self - Restaurateur
|
2
|
|
Anton Mosimann
Self
|
2
|
|
Michael Caines
Self - Chef
|
1
|
|
Christopher Garibaldi
Self - Horse Race Historian
|
1
|
|
Annie Kemkaran-Smith
Self - Historian and Curator of Leeds Castle, Kent
|
1
|
|
Margaret Morris
Self - Farmer, Crickhowell
|
1
|
|
Andrea Tanner
Self - Company Archivist, Fortnum & Mason
|
1
|
|
Cyrus Todiwala
Self - Chef
|
1
|
|
Jonathon Jones
Self - Managing Director, Tregothnan Estate
|
1
|
|
Claire Fraser
Self - Royal Lochnagar Whisky
|
1
|
|
Clarissa Hyman
Self - Food Writer
|
1
|
|
Andrew Cavanna
Self - Head of Fresh Food and Hospitality, Fortnum & Mason
|
1
|
|
Adam Lee
Self - Head Chocolatier, Charbonnel et Walker
|
1
|
|
Stephen Allardyce
Self - Aberdeen Angus Farmer
|
1
|
|
Rachel Eardley
Self - Design Director at Fiona Cairns Ltd.
|
1
|
|
Simon Roberts
Self - Head Winemaker, Ridgeview Estate
|
1
|
|
James Davey
Self - Curator of Naval History, National Maritime Museum
|
1
|
|
Paul Hartland
Self - Head Baker, Mrs Kings Bakery
|
1
|
|
Tamara Roberts
Self - CEO, Ridgeview Estate
|
1
|
|
Candy Smit
Self - Archivist, The Lost Gardens of Heligan
|
1
|
|
Luke Bijar
Self - Pâtissière, Savoy Hotel
|
1
|
|
Fiona Cairns
Self - Luxury Cakemaker
|
1
|
|
Michael Austen
Self - Guide & Consultant, Brogdale Farm National Fruit Collections
|
1
|
|
Dale Dennehy
Self - Garden and Parks Manager, Dyrham Park
|
1
|
|
Nigel Dickie
Self - Communications Director, Lea & Perrins
|
1
|
|
Paul Roach
Self - Windsor Council
|
1
|
|
Cheryl Spence
Self - Gloucester Landlady
|
1
|
|
Clive Osborne
Self - Chairman, Maldon Salt Company
|
1
|
|
Richard Pollitt
Self - Curator, Mansion House Guildhall, York
|
1
|
|
Judith Patten
Self
|
1
|
|
John Sinclair
Self - H M Sheridan Butcher, Ballater
|
1
|
|
Zak Frost
Self - Truffle Hunter
|
1
|
|
Mark Bould
Self - Chef, Drumkilbo House
|
1
|
|
Meirion Jones
Self - Welsh Sheep Farmer
|
1
|
|
Janet Trotter
Self - Lord Lieutenant of Gloucestershire
|
1
|
|
Richard Frost
Self - Head Brewer, Shepherd Neame Brewery
|
1
|
|
Chris Newnham
Self - Farm Manager
|
1
|
|
Jared Brown
Self - Master Distiller, Sipsmith Gin
|
1
|
|
Andrew Skea
Self - Organic Seed Potato Supplier
|
1
|
|
Dai Mathews
Self - Butcher, Llandovery
|
1
|
|
James Hulme
Self - Head Chef, Quaglino's
|
1
|
|
Nicola Bradley
Self - Gardener, The Lost Gardens of Heligan
|
1
|
|
Walter Scott
Self - M.D. of Wilkin & Sons Ltd
|
1
|
|
Ben Milne
Self - Fisher & Donaldson
|
1
|
|
Charles Martell
Self - Cheesemaker
|
1
|
|
John Wright
Self - Mushroom Expert
|
1
|
|
Neil Stacy
Self - Historian
|
1
|
|
Sean Phillips
Self - Distillery Manager, Royal Lochnagar Whisky
|
1
|
|
Sebastian Edwards
Self - Deputy Chief Curator, Historic Royal Palaces
|
1
|
|
Mary Montagu-Scott
Self - High Sheriff of Hampshire
|
1
|
|
Paul Young
Self - Chocolatier
|
1
|
|
Galton Blackiston
Self - Chef
|
1
|
|
Simon Berry
Self - Chairman, Berry Bros. & Rudd
|
1
|
|
John Murt
Self - Padstow Fisherman
|
1
|
|
Martin Neary
Self
|
1
|
|
John Morris
Self - Farmer, Crickhowell
|
1
|
|
Rebecca Newell
Self - Curator, National Army Museum
|
1
|
|
Tony Questa
Self - Grandson of Ice-Cream vendor
|
1
|
|
Barry Florence
Self - H M Sheridan Butcher, Ballater
|
1
|
|
Yvonne Brown
Self - Chairwoman, Sandringham Women's Institute
|
1
|
|
Miranda Poliakoff
Self - Curator, Fulham Palace
|
1
|
|
Mike Humm
Self - Owner, The Holywell, Malvern
|
1
|
|
Anthony Coulls
Self - Curator, National Railway Museum, York
|
1
|
|
John Marshall
Self - Potato Expert
|
1
|
|
Jonathan Neame
Self - Chief Executive, Shepherd Neame Brewery
|
1
|
|
Geoffrey C. Bunting
Self - Owner, Drumkilbo
|
1
|
|
Reshmi Bennett
Self - Chef
|
1
|
|
David Beevers
Self - Keeper of the Royal Pavillion, Brighton
|
1
|
|
Edward Guinness
Self - Fourth Earl of Iveagh
|
1
|
|
Enam Ali
Self - Restaurateur
|
1
|
|
Barry Brown
Self - Owner, Fortune's Kippers
|
1
|
|
Dennis Steele
Self - Maritime Historian
|
1
|
|
Stephen Hallam
Self - Head Chef, Dickinson & Morris
|
1
|
|
Victoria Arbiter
Self
|
1
|
|
Dickie Arbiter
Self - Former Press Secretary to Queen Elizabeth II
|
1
|
|
Ebe Sievwright
Self - Director, Guards Polo Club
|
1
|
|
Lance Forman
Self - H. Forman & Son Smoked Salmon
|
1
|
|
Barry Colenso
Self - Chocolatier
|
1
|
|
Bethan James
Self - Head of Operations, Payne & Gunter
|
1
|
|
Antony Fanshawe
Self - Manager, Guards Polo Club
|
1
|
|
Mark Schoenberg
Self - Development Chef, McVities
|
1
|
|
Darren Matson
Self - World Record holder, hand carving smoked salmon
|
1
|
|
Claire Bennett
Self - Journalist
|
1
|
|
Danilo Barbagallo
Self - Head Chef, Payne & Gunter
|
1
|
|
Joanna Hardy
Self - Jewelelry Specialist
|
1
|
|
Pam Swift
Self - Exhibitions Manager, Windsor Horse Show
|
1
|