New orleans cooking

looking for a festive and delicious New Orleans-inspired dessert? Look no further than this New Orleans bread pudding recipe! This sweet and savory dish is perfect for any occasion, and best of all, it's easy to make.

Hearty, smoky, and packed with layers of flavor, this Authentic New Orleans Style Gumbo captures the...

Copy Cat CAFE DU MOND Beignets! Light as air, super chewy, and covered in confectioners' sugar, these get rave reviews. #beignets

This Classic Louisiana Red Beans and Rice recipe is a staple for hearty, Southern comfort food. Slow-simmered with sausage, beans, and a blend of Creole spices, this dish offers rich, smoky flavors that bring New Orleans to your kitchen. Perfect for weeknight dinners or family gatherings. 🥘 #LouisianaRecipes #RedBeansAndRice #ClassicComfortFood #SouthernCooking #FamilyDinners #HeartyMeals 🌶️🍛

Chicken Fricassee is really a French stew that is typically cooked in a white wine sauce. This recipe is the Cajun version that is made with a traditional roux, and contains the holy trinity highlighted with Cajun seasonings. It's easy to make and incredible to taste!

A vintage newspaper recipe for New Orlean's Pralines; make these pralines with sugar, brown sugar, water, butter, and pecans. This recipe is from Margaret Anderson of Shreveport who adds, "I've had this recipe for over 40 years, it is the kind of praline they used to sell boxed in teh French Quarter."

This hearty chicken étouffée delivers the real taste of New Orleans. This Louisiana étouffée is slow-cooked with tender chicken and a robust mix of spices served over rice. It is an ideal dish for a comforting family meal and a satisfying Sunday dinner that fills your home with the spirit of authentic New Orleans cuisine. Find more authentic Louisiana recipes at LaurenFromsScratch.com

Perfectly spiced, this New Orleans Style Gumbo is all about deep flavors and a traditional roux that brings it all together.

A flavorful and hearty gumbo loaded with shrimp, sausage, chicken, and the perfect blend of Creole spices. A true taste of New Orleans, perfect for bringing a little Southern comfort to your table!

This New Orleans Yakamein Recipe is a savory beef noodle soup combining Creole and Chinese-American flavors. Made with tender chuck roast, spaghetti, and a rich, seasoned broth, it is a comforting and flavorful dish perfect for any occasion.

I dare you not to fall in love with this recipe. The zesty pop of spize and blast of citrus coat these hearty shrimp and make for a finger licking recipe. Be sure to serve with hearty bread to soak up all the juices. Cheers!

Indulge in a sweet treat from New Orleans! Get the full recipe for authentic, delicious New Orleans Pecan Pralines.

Welcome to the vibrant streets of New Orleans, where our culture and cuisine weave together to create an array of unforgettable flavors. Among the gems of our culinary heritage is the beloved New Orleans-style Yakamein. This soulful soup, born from a fusion of Chinese, African, and Creole influences, transports you […]

Discover the authentic flavors of Louisiana with these flavorful Cajun recipes. Featuring hearty ingredients like shrimp, beans, rice, and more, these dishes are both healthy and full of Southern charm. If you're passionate about Creole cuisine, the classic New Orleans seafood boil is a must-try. Keep these recipes handy for inspiration when you’re craving Cajun-style food.

While letting my two closed pelvic bone fractures heal, I did scan a mega load of things and among them also surfaced the recipe of the GUMBO and the JAMBALAYA that we made at the New Orleans School of Cooking. Had searched for it when I wrote about New Orleans (link below post...). So I would like to share them with you! LOVED doing this and we enjoyed eating some good authentic Chicken & Andouille Gumbo for lunch after cooking it! GUMBO recipe above JAMBALAYA recipe above Explaning about…

If you’re from New Orleans, there’s no question what a beignet is. For the rest of us, if you haven’t had a Louisiana beignet, you’re in for a real treat. Beignets are a Louisiana tradition– particularly in New Orleans. They’re pillowy squares of sweet dough fried until golden brown and then dusted with powdered sugar. Beignets are extremely popular at eatery’s in the French Quarter of New Orleans– often with lines winding around the block to get a taste of some. These little squares of…

🍬 New Orleans Pecan Pralines — Sweet Southern Magic! 😋 Made a batch today and oh my… they taste just like the ones we used to get down in the French...

Classic NO Jazz Fest fare. A great Creole dish featuring succulent crawfish tails cooked in a rich cream sauce with Creole spices, tossed with pasta.

One of New Orleans' traditional recipes, Cajun Shrimp Etouffee brings together the rich flavors of Cajun cuisine and seafood seasoning. This savory dish features shrimp, flavorful spices, and veggies in a creamy sauce served over rice. Perfect for a cozy family dinner, impressing guests at a dinner party, or celebrating Mardi Gras! 🎉Who's ready to dig in? 😋 #CajunCuisine #ShrimpEtouffee #NewOrleansFlavors #MardiGrasCooking