Arabic finger food

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a bowl filled with food and garnished with cilantro, red onion, and pita bread

Arayes are Lebanese food which is meat stuffed pitas. The stuffing is ground lamb or beaf or a mix of both, combined with onion, fresh herbs and spices. Arayes are usually cooked on a stove top, grilled or baked in a hot oven until the bread is golden and crispy, and the meat cooked through. Egyptian Hawashi is also very similar to Arayes.There are many different versions of Arayes with different herbs and spices. Mint is not very common to use for this recipe but I love the combination with…

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some food is sitting on a plate and ready to be eaten with dipping sauces

Put These Middle Eastern Dumplings Stuffed with Meat on the Menu for Your Next Party and Your Guests Will Talk About Them for Weeks...

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Embark on a culinary journey across the globe with Global Flavour Cuisine, where every dish tells a story. From the vibrant spices of India to the rich sauces of France, and the zesty street food of Mexico, discover recipes and inspirations that bring international flavors to your kitchen. Whether you're a seasoned chef or a home cook exploring new horizons, we’re here to spark your creativity and appetite. Taste the world, one recipe at a time!

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an image of some food that is in the pan

Antoniou Fillo Pastry on Instagram: "FETA CHILLI FILLO BITES. These crispy Fillo bites are a great savoury finger food option for your next party, or a wonderful snack when you feel like something small to enjoy. We love using this quick and easy technique, where Fillo Pastry is simply filled, rolled and sliced to create something delicious. It’s amazing what you can create when you have a packet of Fillo Pastry in the fridge! Head to our website for the recipe, there is a link in our…

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