Cheddar jalapeno sourdough

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someone is holding some bread in their hand

This meticulously tested jalapeño cheddar sourdough bread delivers layers of complex flavor with fresh and candied jalapeños for balanced heat, two types of sharp cheddar, and a secret splash of pickled jalapeño juice that infuses every bite. The result is a showstopping artisan loaf with a crispy, cheese-crusted exterior ideal for impressing guests or elevating your next sandwich.

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a loaf of bread sitting on top of a white countertop covered in olives

This homemade sourdough bread has cheddar cheese and pickled jalapeños folded into the dough that give it fabulous flavor! The loaf is a little spicy with pockets of melted cheese.

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the sandwich is cut in half and sitting on a cutting board with jalapenos

Make your own crusty, artisan Jalapeno Cheddar Sourdough based on our famous sourdough recipe. Each slice has melty cheese and a spicy kick that is great for grilled cheese, soups, and even on its own as a snack. Please review Basic Overnight Sourdough Bread recipe. See recipe notes for an easy yeasted bread recipe.

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chocolate chip bread is sliced and ready to be eaten

This sourdough chocolate chip bread is an easy, no-yeast recipe that ferments overnight for incredible flavor! Made with an active sourdough starter, a pinch of sugar, and plenty of chocolate chips, it bakes up rustic and crusty on the outside while staying soft and sweet inside. No kneading required! Perfect for a delicious dessert or a sweet snack. Bake it in a Dutch oven for the best texture!

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jalapeno cheddar sourdough bread is cut in half and stacked on a cutting board

Make this amazing cheddar jalapeno sourdough bread! This requires little work on your part, and you just have to time the bread and give it time to sit in the fridge! Its flavor is amazing! The soft pillowy crumb of this sourdough bread is perfect! The flavor of the jalapenos and cheddar make this the perfect option as toast or even use it like you would a bagel! We love this bread as toast and with its crusty outside contrasting the soft inside and its chewy texture, you will want to…

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