Couscous mushroom recipes

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a pan filled with mushrooms, spinach and couscous

This flavorsome and earthy mushroom couscous is quick and easy to make. Warm or cold, delicious either way, it's perfect for meal prep, healthy and ready in no time. Add some cooked beetroots and hard-boiled eggs on the side and get plenty of vitamins and protein.

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the ingredients to make chicken stock are shown in small bowls on a table with black background

This Mushroom Couscous isn't your boring old couscous. It's filled with flavor from the buttery sautéed mushrooms and onions, chicken stock and parmesan cheese. Plus, it takes under 30 minutes to make, and cooks all in one pot for the perfect side dish!

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