Crab stew recipe

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a pan filled with food sitting on top of a stove next to a burner

Another Cajun Classic using the basic roux recipe and ground beef from the family boucherie was and is a popular dish used to feed the masses! This same basic stew is also perfect to make for crab instead of meatballs, if you like. Substitute one pound of crab meat and cleaned crab bodies and claws for the ground beef.

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a blue pot filled with lots of food on top of a gas stove next to a wooden spoon

As with any recipe, quality ingredients make all the difference. In this recipe I used uncured thick cut pastured bacon from a Joy Of Organics Farm. All the vegetables are 100% organic, many from on of our share packages. I used homemade beef bone broth and fresh blue crab meat.

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A bowl of corn and crab bisque.

Discover the best creamy corn and crab bisque recipe that’s both easy and satisfying. This luxurious soup combines the sweetness of corn with the rich flavors of crab, creating a chowder-like consistency that's perfect for a cozy meal. Try this easy recipe to elevate your soup game and impress family and friends.

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a close up of a bowl of soup with the words simple crab soup in it

Simple Crab Soup Recipe / Six Sisters Stuff | Six Sisters' Stuff This recipe is just that: simple. If you want a soup that is thrown together quickly and only takes a few ingredients, then you need to make this Crab Soup. #soup #crabsoup

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