Damper bread recipe

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Learn how to make Aussie damper with this easy recipe that can be adapted to include what you have at home! This is a no yeast, no-knead bread that can be easily made in a mixing bowl. It is great when you want a quick bread with your dinner. This is flavored with fresh pumpkin and feta, but there are lots of changes you can make to use what you have. Damper Bread Recipe, Damper Bread, Savory Quick Bread, Damper Recipe, Pumpkin And Feta, Fresh Pumpkin Recipes, Healthy Decisions, Sprouts Recipes, 23 Summer

Learn how to make Aussie damper with this easy recipe that can be adapted to include what you have at home! This is a no yeast, no-knead bread that can be easily made in a mixing bowl. It is great when you want a quick bread with your dinner. This is flavored with fresh pumpkin and feta, but there are lots of changes you can make to use what you have.

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40 Father's Day breakfast ideas you probably haven't made him yet Father's Day Breakfast Ideas, Damper Recipe, No Bake Slices, Homemade Sausage Rolls, Zesty Salad, Prawn Salad, Roasted Apples, Salted Caramel Fudge, Savory Scones

Whether Dad normally starts the day with a coffee or smoothie or whether he likes to fill up on bacon and eggs, we’ve got the recipe for him. With all the savoury favourites – from classic poached eggs to more fancy shakshuka – and sweet treats like pancakes and overnight oats, you

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Green Gourmet Giraffe: Damper: traditional Australian campfire bread Campfire Bread Recipe, Campfire Bread, Damper Recipe, Aussie Food, Pie Party, Pumpkin Scones, Australia Food, Australian Christmas, Baking Bread Recipes

When we were young, my mum would mix flour and water and places it in the coals of the fire in the BBQ at a bush picnic area. We ate it with slabs of butter from the local dairy and (for my parents) billy tea. I have such fond memories of it that I am very picky about damper recipes. They have to be very plain and have a thick crust. I read somewhere that damper is Australia's version of soda bread. Though I used self raising flour in my damper, it is different from using bicarbonate of soda…

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