Easy onigiri recipe

Easy and delicious triangle shaped rice wrapped with nori seaweed. Learn how to wrap onigiri with nori sheets or individually packaged sheet wrappers to keep the seaweed fresh and crispy. This is a great portable snack or lunch for school or picnics!

Spicy Tuna Onigiri. Rice balls wrapped in roasted seaweed and stuffed with creamy spicy mayo tuna. A simple and satisfying snack, breakfast, or quick meal on the go. Great as picnic food too! #onigiri recipe filling ideas #how to make onigiri #sushi recipes #how to make rice balls #kewpie mayo recipes ideas #asian recipes #asian food #japanese food #japanese recipe

These flavorful rice balls are filled with savory surprises and wrapped in nori. Make them into fun shapes for a tasty lunch or snack that everyone, even kids, will enjoy eating!

These vegan onigiri, or Japanese rice balls, are easy to make, tasty, and filling! They make a great lunchbox meal or a quick snack. This simple recipe is also highly customizable too!

Yaki onigiri are delicious, crispy grilled Japanese rice balls brushed with miso and soy sauce and fried in butter. With just a few typical Japanese pantry items, you can whip up this tasty snack in no time! They're perfect for bentos too!

Are you wondering what to put in Ongiri. Read on to find 30 filling ideas, with useful tips and related questions on making perfect Japanese rice balls.

Onigiri is a traditional Japanese food that consists of a rice ball filled with various fillings, such as salmon, tuna, umeboshi, or pickled vegetables. The word "onigiri" means "rice ball" in Japanese, and it is a popular snack or light meal in Japan. Onigiri is made with Japanese short-grain rice that is cooked and then shaped into a triangle or cylindrical shape by hand. The rice is often seasoned with a mixture of rice vinegar, sugar, and salt to add flavor and give it a slightly…

Explore a delightful collection of 17 easy onigiri recipes that skip the seaweed but not the flavor. Crafted by Chef JA Cooks, these rice balls are perfect for those looking to enjoy a traditional Japanese snack with a twist. Whether you're a seasoned cook or a kitchen novice, you'll find these recipes simple and satisfying. From savory fillings to creative shapes, each onigiri offers a unique taste experience. Perfect for lunchboxes, picnics, or a quick snack, these seaweed-free onigiri are…

This quick and easy onigiri is filled with a rich and flavorful garlic infused miso paste filling. It's the perfect breakfast, lunch or snack for miso lovers and can be adapted for plant-based diets!