French winter recipes

The Fall and Winter months call for cozy, warming and preferably served-in-a-bowl recipes – and soups perfectly fit the bill. Whether you are yearning for a robust bowl of ham and bean soup, …

Here are the 25 Best French Holiday recipes, made simple, from Le Chefs Wife.com which are sure to impress your guests this holiday season.

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

On a cold day, nothing is more comforting than a rich, savory bowl of French Onion Beef Short Rib Soup. With melt-in-your-mouth beef short ribs, sweet, caramelized onions, and flavorful herbs, this soup is packed with deep, satisfying flavors. And let’s not forget the pièce de resistance: Gruyère-topped French bread that crisps up beautifully in the oven and soaks up all that savory goodness.

Learn to make this classic French chestnut soup filled with chestnuts, rosemary, onion, a vegetable bouillon cube, milk and butter. YUM!

Wondering what's on the menu at a traditional French Christmas dinner? Go behind closed doors and see how French people like to indulge at Noël.

This French Chicken Casserole à la Normande is a cozy, comforting dish that combines tender chicken with the sweetness of apples, earthy mushrooms, and a rich, creamy sauce. Inspired by the flavors of Normandy, it's perfect for a comforting weeknight meal or a special occasion.

In France, Easter classically calls for the “Gigot d’Agneau” (leg of lamb), accompanied by roasted potatoes and an assortment of seasonal vegetables (such as a Jardinière de légumes, Vichy Carrots or Haricots Verts). But lesser known (even to most French people) is the traditional Easter Beef, a regional speciality served in the southern Massif Central of France. In this mountain-and-plateau part of France, 80% of the land is devoted to cattle farming. So it’s no surprise that beef is at the…

Indulge in the flavors of France with these must-try chicken dishes. Elevate your home cooking with delicious French recipes that will delight your taste buds.

Tartiflette comprises layers of potato crammed with bacon and cheese that are drenched in garlic and cream and baked to perfection. A perfect comfort food for winter!