Gem lettuce

The One recipe that has served me most and best over the course of my life is toast. Think of toast as a canvas for creativity.

Ingredients 2 gem lettuces, leaves separated 2 celery stalks, sliced Unsalted toasted pistachios, roughly chopped, as needed Pomegranate arils, as needed Freshly ground black pepper, as needed For the dressing 1/2 cup tahini 1 small clove of garlic, minced 1 Tbsp lemon juice Salt, to ta

Little gem lettuce has spoiled me for other types of lettuce—it’s everything we love about butter and romaine lettuce, all in one compact little head. If you can’t find Little Gem lettuce, substitute another type of lettuce, such as Boston or Bibb.

Alex’s Kitchen Story on Instagram: "Gem Lettuce Salad with the Worlds Best Dressing Kind of like a Caesar but far more simple & easy! Makes the perfect side salad for any lunch or dinner party, takes no time to prepare and you can make ahead of time! You make the dressing in the bottom of the mixing bowl which helps with making sure all lettuce quarters are well coated and no drop gets left behind! I could drink this dressing by the spoonful it’s that delicious! Happy Cooking Everyone 💚 2…

This Gem Lettuce Salad is a memorable take on a Caesar Salad. It features a dressing flavored with Worcestershire sauce, anchovies, and Calabrian chiles.

Little Gem lettuce is like a cross between romaine and butterhead. It's perfect for making an updated take on the wedge salad in this healthy recipe. If you can't find Little Gem, use half a romaine heart for each serving. You can order Point Reyes Original blue cheese online from pointreyescheese.com or substitute another raw-milk blue cheese.

GRILLED BABY GEM LETTUCE WITH PARMESAN & ALMONDS 🌱 Slice the lettuce hearts in 2-4 pieces lenghtways. Fry the lettuce for a few minutes…

Michel Roux Jr’s braised little gem lettuces are easy to make as a side dish and ready in less than 30 minutes. It’s a great way to use up a glut of them, as you’ll need six lettuces to serve six to eight people as as side. If you like a side dish you can prep in advance, you’ll love our freeze-ahead roast potatoes.

Paris chef Alexia Duchêne combines components of the classic Caesar salad in her lighter and more modern version of the dish.

Jo Harding on Instagram: “What to do if your lettuce is looking a bit sorry for itself!🤔 ⁠ ⁠ Don't bin, bang it on the BBQ or griddle and I promise you you'll be…”