Pumpkin spice cake trifle

This festive dessert combines the warm flavors of pumpkin spice and rich maple pecan cheesecake for a delicious, layered trifle perfect for the holidays!

Enjoy this Pumpkin Trifle Recipe for Thanksgiving dinner or cozy gatherings. This swoon-worthy dessert contains layers of spice cake, pumpkin cheesecake filling, and homemade whipped cream and is so easy to whip together. Anyone can make this!

A Pumpkin Trifle recipe with layers of pumpkin butterscotch pudding, whip cream, and spice cake!

Make any Fall gathering extra special with this easy Pumpkin Spice Trifle! It's sure to be a hit!

I found this dessert that is perfect for the Thanksgiving season. It has a moist spice cake, a light and creamy pumpkin mousse, sweet caramel, and a little crunch from the Skor bar. Its delicious and would be a perfect addition to your thanksgiving table! Pumpkin Mousse Trifle Recipe Source: Stephrything.blogspot.com 1 box Spice Cake mix, made, cooled, and cut into 1 inch pieces Pumpkin Mousse, recipe follows 1 jar Caramel Topping 1 - 8oz Cool Whip 5 Skor Bars, chopped Pumpkin Mousse Recipe…

Deliciously sweet and full of fall spices, this gingerbread trifle is the perfect, and most easiest, eye-catching dessert for the holidays.

Savor the flavors of autumn with our Simple Pumpkin Spice Trifle. This elegant fall dessert is perfect for Thanksgiving, combining layers of creamy pumpkin and spiced cake. A simple yet impressive treat for your holiday gatherings!

Butterscotch Pumpkin Trifle is a delightful fall and holiday dessert. Layers of crumbled spice cake, butterscotch/pumpkin pudding, and Cool Whip combine to create a gorgeous rich and creamy dessert.

Layers of spice cake and pudding are topped with pecans and toffee bits to make this delightful dessert that makes a great addition to any holiday meal.

There's more to pumpkin than pie, as this impressive trifle proves. It looks so elegant with alternating layers of gingerbread cake and pumpkin/butterscotch pudding. Try making it ahead of time for a fuss-free dessert when you're planning to entertain guests. —Lyla Lehenbauer, New London, Missouri