Sourdough donuts recipe

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***This post may contain affiliate links which means I may receive a commission forpurchases made through links. I will only recommend products that I have personally used!***Night before you made donuts feed starter-Sweet Starter:100 g water100 g flour20 g ripe starter25 g sugar (white)Allow to double.The next morning mix your dough. Dough:200 g sweet starter (active and bubbly)57 g (1/4 cup) butter, unsalted softened to room temperature 375 g (1 1/2 cups) whole milk, warmed to 80 degrees25…

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Delicious and a whole heck of a lot more nutritious than your traditional donut. Indulge in these light fluffy sourdough donuts made without any refined sugar. Let's continue to reclaim tasty treats from the harmful food industry by learning to make healthy versions at home!

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These delicious Old Fashioned Sourdough Donuts are brushed with warm butter and then rolled in cinnamon & sugar. Quick and easy to make, they are the perfect way to use up your sourdough discard!

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These sourdough discard doughnuts are the perfect easy way to use up extra sourdough starter. They have a tangy taste with a sweet sugar and cinnamon finish. Sourdough Discard Doughnut Holes, Discard Pull Apart Bread, Saving Sourdough Discard, Sourdough Food Ideas, Quick Sourdough Recipes Easy, Sourdough Discard Donuts Recipe, Sourdough Mini Donut Recipe, Sourdough Bear Claws, Breakfast Discard Recipes

These sourdough discard doughnuts are the perfect easy way to use up extra sourdough starter. They have a tangy taste with a sweet sugar and cinnamon finish. The sourdough discard donuts can be made in

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Sourdough donuts recipe and more

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