Whipped coconut milk

Made with just 4 simple ingredients, this vegan and dairy-free coconut whipped cream recipe is light and fluffy with a smooth texture. Top pies, berries, hot chocolate, and so much more with this whipped cream substitute. Plus, we include our top tips and tricks for making sure this coconut whipped cream holds its shape, and isn’t too oily or heavy. The secret is in the coconut cream you use!

This coconut whipped cream is light, fluffy, and creamy! It's super easy and made from a can of coconut milk or coconut cream, so it's dairy free! Plenty of tips and tricks and my recommend brands included below.

How to make coconut whipped cream the easy way. It's dairy free and vegan, and it has the same texture as real homemade whipped cream!

Light & fluffy frosting made entirely dairy free: Find out how to make whipped coconut cream that is vegan, paleo friendly and clean eating!

Vegan Coconut Whipped Cream and Frosting is made with whipped, full fat, coconut milk with pure vanilla extract and sweetened with maple syrup.

With only 3 ingredients, this vanilla coconut whipped cream is a healthier, vegan alternative to traditional whipped cream. Made with canned coconut cream, the dairy-free whipped cream is light, fluffy, and perfect to top on cakes, pies, or as a layer in parfaits!

Coconut milk vs. coconut cream, what's the difference? These two different coconut products are often used in paleo and vegan recipes.

Light and fluffy vegan whipped cream made without coconut milk - ideal for cakes, scones and even for topping coffee!

Perfectly sweetened, this light, fluffy, dairy-free coconut whipped cream is absolutely dreamy and made with just three simple ingredients.

Since I enjoyed the Dalgona coffee so much I decided to make a coconut milk version. This coconut milk whipped coffee is whisked into perfection.