Yellowtail crudo recipe

This Hamachi Crudo recipe features buttery yellowtail covered in a soy and yuzu-infused marinade. Garnish it with fresh toppings like sliced jalapeños for a vibrant, refreshing, and bright appetizer. Enjoy it as-is, or customize the sauce and garnishes to suit your preferences!

Recipe: hamachi yellowtail crudo We've lived in the mountains of Colorado for eleven years now. When we first arrived, a week of truly hot weather was about all one could expect of the summer months.

Hamachi Crudo is a flavor-packed yellowtail sashimi appetizer dressed with a citrusy yuzu ponzu sauce and topped with fresh jalapeño and ikura, or salmon roe. The result is a bright and robustly flavored appetizer that comes together in minutes and is guaranteed to impress.

If you love sushi, you're going to love this 20-minute Spicy Hamachi (Yellowtail) Crudo recipe! This delicate Japanese appetizer combines the flavors of fresh yellowtail sashimi drizzled with a citrusy yuzu dressing and topped off with your favorite garnishes. This simple crudo recipe is an epic Asian appetizer perfect for dinner parties. World cuisine at its finest!

This Hamachi Crudo recipe is the perfect impressive appetizer, and it's SO easy to put together. Buttery raw yellowtail fish is topped with peppers and dressed in a tangy soy sauce mix!

This tuna crudo with a citrus caper vinaigrette is the absolute best. Talk about the perfect appetizer recipe!

Yellowtail Crudo with Avocado and Wonton Chips is the BEST cold appetizer that you can have this summer! Buttery yellowtail was tossed in a light and citrusy sauce. Served along with creamy mashed avocado and crispy baked wonton chips. This summer seems to be a really HOT one! There has been many heat wave all...Read More »

Hamachi crudo is a refreshing and flavorful appetizer consisting of silky yellowtail sashimi dressed in umami and tangy crudo sauce. It’s super customizable and is a great easy appetizer to put together that will impress your dinner guests.

Savor Scallop Crudo with Avocado, Grapefruit & Lime Vinaigrette. Elevate seafood with Napa's citrusy charm and culinary elegance. From Napa Home Chef.