The Best Vanilla Cake: Moist, Fluffy, & Easy to Make
Stop using Box Cake!! Here’s how to make Vanilla Cake from Scratch🤤🤤 Full FREE recipe on my blog 🔗 in bi-ohhhhh!!! Lemme know if you have any questions!🫶🏾 GET TO BAKINGGGGG Ingredients: * 2 cups cake flour * 1 ¾ cups granulated sugar * ½ tsp baking soda * ½ tsp salt * 1 tsp baking powder * 3/4 cup salted butter, softened unsalted works too * 4 eggs + 1 egg yolk, at room temperature * 1 ½ tbsp vanilla bean paste * ⅔ cup buttermilk, at room temperature * 6 tbsp vegetable oil #cakedecorati...
Bake the World a Better Place: Heavenly Homemade Bun Recipes That Rise to Perfection! 🍞✨
Get ready to elevate your baking game with these irresistible homemade bun recipes! From soft cinnamon delights to savory garlic knots, these recipes will have your kitchen smelling like a bakery in no time. Discover the joy of creating warm, fluffy buns that are perfect for any occasion. Join the bun revolution and bake your way to blissful perfection! 🌟 #BunRecipes #HomemadeBread #BakingMagic
How to make Edible Moss for cake decorating
5min · 1 serving Ingredients • 1 egg • 30g corn syrup • 12g sugar • 25g flour • 5g (1tsp) baking powder • Gel color Steps: • 1. Whisk together egg, sugar, and corn syrup in a medium-sized bowl. • 2. Sift flour and baking powder into the wet ingredients. Whisk to combine. • 3. Pour into a shallow microwave safe dish and microwave for 90-120 seconds. • 4. Immediately turn dish upside down and let cool on a wire rack 5. Once cooled, pull out moss and it’s ready to use. Notes: • I also use this for edible grass for putting greens, lawns, football fields, etc. • To have it come out as one continuous sheet, lay down parchment paper before pouring in the batter. • Conventional oven: Bake at 400 degrees Fahrenheit/204 degrees Celsius for about 5 minutes.
Edible Moss Recipe
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