Bulgogi bowl

Satisfy your Bibimbap craving in a fraction of the time with this recipe for easy and beyond tender Quick Korean Beef Bowls!

Savory, spicy and slightly sweet, these ground beef bulgogi rice bowls are the perfect weeknight meal. Adaptable, versatile, quick and easy—everything a great weeknight dinner should be!

My Easy Beef Bulgogi Bowls are made with roasted vegetables and ground beef bulgogi, served over rice with a spicy sriracha mayo. This dinner can be made on a busy weeknight in under 30 minutes. The meal has become one of my go to dinners when I do not have a lot of time to cook but still want something healthy and delicious.

If you haven't tried Trader Joe's Beef Bulgogi, you're missing out! It's super flavorful and cooks up in about 10 minutes. One of my favorite ways to enjoy it is in these colorful beef bulgogi rice bowls and plenty of delicious sriracha mayo drizzled over the top! This dinner recipe is made with Trader Joe's ingredients and perfect for an Trader Joe's easy meal! Crunchy veggies, sweet beef bulgogi and creamy sriracha mayo all come together for a delicious meal ready in 15 minutes!

Tender, flavorful strips of ribeye, rice, a rainbow of nutritious veg and drizzle of spicy mayo! You will want these beef bulgogi bowls in the constant dinner rotation.

If you can’t get enough of Asian-inspired">https://www.hellofresh.com/recipes/asian-recipes'>Asian-inspired flavors, bulgogi is sure to leave you satisfied. This Korean dish centers around beef in a sesame and soy sauce marinade with a little bit of sweetness. But the meat is just one out of many highlights: there’s also crisp quick-pickled cucumbers, tender carrots, and a spicy sour cream, all over fluffy white rice—clearly, it’s jam-packed and has a little bit of something for everyone.

If you love bulgogi then you will love this! This has a sweet and spicy taste. Usually bulgogi has sesame oil in it which feel free to add but I prefer it without. Trust me, this is YUM!!

Are you in the mood for some delicious beef bulgogi but not up for a trip to a Korean restaurant? Why not whip up these simple beef bulgogi bowls right in your kitchen? It takes just half an hour to prepare everything from scratch, and each bite is packed with amazing Korean-inspired flavors! Picture fluffy white rice topped with crispy ground beef drizzled in a sweet and spicy sauce, along with tangy pickled carrots and onions and zesty kimchi. Bring a taste of Korea to your dinner table!

Thinly sliced rib eye soaked overnight in a bulgogi marinade over sticky rice, veggies, and spicy kimchi for a deliciously complete meal.