Bake eggplant oven

These crispy, oven-baked eggplant rounds are tossed in flour, dipped in an egg wash, and coated in a mixture of panko, parmesan, and parsley, then baked until golden and crispy. Add a sprinkle of fresh lemon, your favorite marinara sauce, and you've got a delicious meatless main or cocktail party appetizer.

Easy oven roasted eggplant slices are a great addition to any meal. Folow my step by step recipe for the perfect baked eggplant every time.

Learn how to cook using the easiest method! My simple roasted eggplant recipe comes out perfectly caramelized and tender every time.

This post may contain affiliate links learn more If you’re looking for a quick, healthy, and delicious way to prepare eggplants without deep frying, you’ve come to the right ... Read more

An easy, step-by-step recipe for oven-roasted eggplant! It’s tender, caramelized, versatile, and perfect every time! Just 3 ingredients and 30 minutes required.

Learn my foolproof method for perfectly baked eggplant slices every time. Made with only 3 simple ingredients, this basic recipe can be served as a side dish or used in any of your favorite eggplant recipes.

This recipe creates a soft, spreadable roasted eggplant. For sliceable roasted eggplant, reduce the cook time by 10 minutes.

You don't have to fry eggplant to make it crispy and flavorful.

Tasty Baked Eggplant. Slices of eggplant, coated in golden breadcrumbs. No frying and great flavor and crunch from the golden breadcrumbs. Delicious with your favorite dipping sauce.

How to cook eggplant in the oven or Air Fryer! Bake, broil, or Air Fry eggplant (aka aubergine) whole, halved or sliced/cubed to perfection every time. Top tips including how long to bake eggplant depending on its size and cooking method!