Baked swordfish recipes

Easy? Check. Fast? Check. Healthy? Pretty much check! This easy lemon-butter swordfish recipe is quick to throw together and only requires one pan.

Swordfish is flavored with lemon, rosemary, and garlic and baked in a parchment paper (or foil) package. Whether you're a seasoned chef or a novice cook, this recipe delivers a mouthwatering meal that will impress even the most discerning seafood connoisseurs!

If you're looking for an easy way to add some delicious seafood to your dinner table, look no further than this delicious Baked Swordfish Recipe with Garlic Butter from Maven Cookery. It's a quick and easy dish that only requires a few simple ingredients, but it packs a flavorful punch. The fish is baked in a garlic butter sauce and topped with herbs, making it a restaurant-quality meal that your family will love.

Swordfish is one of the easiest fish to prepare. Try these simple and delicious baked swordfish recipes and let the oven do all the work.

My quick and easy pan seared swordfish is exactly what you need for a simple but delightfully tasty weeknight seafood dinner!

These Baked Swordfish Recipes are quick and easy enough for busy weeknights yet fancy enough for company. Kabobs, packets, rollups & more!

With a cooking time of just 15 minutes, this Blackened Swordfish recipe makes the perfect light dinner. This recipe is so simple!

Super easy baked swordfish recipe is packed with flavor and ready in about 30 minutes! Made with a simple balsamic vinegar and Italian seasoning marinade, then baked to perfection.

Flavorful pan- fried swordfish steaks with bright salmoriglio sauce and a tasty vegetable side dish make a light and delicious meal.

This baked swordfish recipe features steaks coated with a delicious blend of garlic, lemon and capers, then roasted alongside plump cherry tomatoes for an easy meal that takes only 15 minutes to prepare from start to finish. It's the perfect dish for a rustic yet restaurant-quality dinner any night of the week!