Cannoli cookie recipe

These Cannoli Cookie Cups are so yummy! They only take 16 minutes to bake and no chill time is required.

A tender, almond-flavored cookie becomes the perfect vehicle for a light and creamy cannoli topping. Speckled with mini chocolate chips, they’re sweet bites of heaven.

Looking to add a tasty twist to your holiday cookie trays this year? Look no further than the Cannoli Cookies! These Italian classics with a fun cookie form

These Cannoli Cookies combine creamy ricotta, crunchy pistachios, and sweet chocolate chips for a unique twist on the classic Italian dessert! Drizzled with chocolate and perfect for any occasion, these cookies are a must-try. Pin now and bake them later for a delicious treat your family will love!

Cannoli Cookies are packed with the same flavors in a classic Italian cannoli in a cookie form. Soft, fluffy, and have a cake-like texture. Perfect for dessert, snacking, or dunking in coffee.

These Cannoli Cookies. Blend the creamy goodness of ricotta cheese. With the crunch of pistachios. And the sweetness of chocolate chips. The orange zest adds a fresh burst of flavor. And the melted chocolate drizzle on top. Takes these cookies. To the next level. Whether you’re baking. For a special occasion. Or just a sweet treat. These cookies are sure to be a hit. With everyone!

Unlike any cookie you've ever had before...

These cannoli cookies are a delicious take on the Italian pastry - without having to fry anything! Perfect for holidays and anytime your sweet tooth strikes

Simple & delicious go to a whole new level with these Cannoli Sugar Cookie Cups. Easy sugar cookie cups topped with cannoli filling & chocolate chips. YUM!

These Mini Cannoli Bites make the perfect dessert and require very little work to put together! They taste just like a cannoli except they are bite sized!