Chitterlings recipe

Need a recipe for cooking chitterlings for the first time? Here's how I cook them and a little history of soul food. Great for Thanksgiving, Christmas, or New Year's dinner.

Today, we're diving into a down-south delicacy that has been a staple in Southern kitchens for generations—chitterlings, also known as "chitlins." In this guide, I'll walk you through how to clean and cook Aunt Bessie’s Chitterlings to perfection. From removing the membrane to seasoning and simmering, I'll cover every step to ensure your chitlins come out tender and flavorful.

Aunt Bessie Chitterlings Recipe – Hungarian Chef

If you don't know what to make for the weekend yet, try this delicious chitterlings and hog maws recipe by PhillyBoyJayCooKingShow on YouTube! It is savory with the right kick of spiciness which makes the dish even more delicious than it already is. You may think that this is too much work for you, but

Boiled chitlins are a favorite soul food dish. In this recipe, they pick up lots of flavor as they simmer for several hours in a flavorful broth.

Chitterling, or chittlins, made easy in the slow cooker! Here's how to clean and cook chitterlings in a crock pot for an easy and delicious meal.

Chitterlings or “Chitlins” A Soul Food Delicacy Hear the word chitterlings or “chitlins” as they’re known in the Southern part of

Chitterlings are a classic southern soul food that belongs on your dinner table! Here's how to clean and prepare a delicious spicy chitterlings recipe.

From Chitlin Strut.com "I am not a Chitlin' eater; But a Chitlin' eater's son. Someone else can eat de Chitlin's 'til de Chitlin' eater come...