Crispy baked potato skins

These crispy, oven baked potato skins make a crazy delicious appetizer that everyone is sure to love.

Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These stuffed potato skins are so easy to make for a weekday dinner. #potatoskins #stuffedpotatoes #loadedpotatoes #stuffedpotatoskins #gamedayfood #fingerfood

These are the best potato skins! So much better than a restaurant as the butter, garlic powder, and salt on the outside of the potato is beyond delicious. These potato skins are topped with cheese, bacon, green onions, and sour cream. Super easy to make and will be a hit at your next get-together.

Crispy baked potato skins are topped with bacon, chives, and cheddar cheese and perfect for game day or anytime!

Crispy Potato Skin Chips are a quick, easy, really delicious snack made from the leftover potato peels that are usually destined for the trash or compost pile. Waste not, want not!!! Simply tossed with a little olive oil, salt, and pepper, then quickly roasted in the oven for about 20 minutes, no potato chip can match these Crispy Potato Skin Chips when they are fresh out of the oven!

These Baked Potato slices are topped with melted cheese and crispy bacon, baked to golden perfection and served with sour cream for dipping!

Potato skins are the epitome of comfort food—a crispy, cheesy delight that never fails to satisfy. When we use baked potatoes that are leftover it makes them even easier. In fact, when we menu plan, we include baked potatoes mid week, and we make extra. Whether you’re hosting a party or simply craving a satisfying treat, this microwave potato skins recipe is sure to please. With its crispy texture, gooey cheese, and flavorful toppings, each bite is a burst of indulgence.

These crispy Baked Potato Skins are topped with yummy smoked bacon, fresh chives, cheddar cheese, and creamy sour cream. The perfect easy appetizer for any party!

You are going to love these extra crispy better than restaurant quality potato skins topped with cheddar, Monterey Jack, bacon and green onions.

These crispy potato skins are baked in the oven till golden brown and topped with melty cheese, crispy bacon and sour cream!