Easy garlic monkey bread

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Cheesy garlic monkey bread, or garlic cheese pull-apart bread, made with Rhodes frozen dinner rolls, is soft, buttery, and cheesy. Each roll is dipped in garlic butter and then topped with gooey, melted mozzarella cheese that bubbles as it bakes. The result is a pull-apart bread that's golden on the outside, fluffy on the inside, and has cheesy, garlicky goodness in every bite.

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Cheesy Garlic Monkey Bread Pull Apart, Easy Pull Apart Bread Appetizers, Cheesy Muffin Recipe, Mini Pull Apart Bread, Bread Cheese Bites, Muffin Pan Appetizers, Garlic Bread Pull Apart, Breads For Dinner, Easy Garlic Pull Apart Bread

This Mini Cheesy Monkey Bread recipe is essentially single-serving pull apart cheesy garlic bread made in a muffin pan. Cut up store-bought biscuits, toss in some melted butter, garlic, and seasoning. Easy, fun, and kid-friendly pull-apart rolls for dinner. Cheesy, buttery, garlicky, YUM!

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Rolo Pull Apart Monkey Bread, Garlic Pull Apart Bread Bundt, Dairy Free Monkey Bread Pull Apart, Bundt Pan Pasta Recipes, Bundt Pan Appetizer Recipes, Garlic Bread Appetizer, Garlic Monkey Bread Recipe, Amish Breads, Cheesy Monkey Bread

Get out that bundt pan, we’re making monkey bread today! Monkey bread is just about the easiest thing ever to make, but oh so good. Here’s a savory recipe for you, perfect to take to brunch. We’ll be slathering our monkey bread with garlic and parmesan. Feel free to serve it with a side of […]

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Garlic Monkey Bread, Kitchen Logo, Classic Pizza, America's Test Kitchen Recipes, Kitchen Recipe, Cooks Illustrated, America's Test Kitchen, Cinnamon Flavor, Monkey Bread

Pizza dough makes these pull-apart rolls a snap to make. Monkey bread—consisting of balls of sweet, cinnamon flavored dough baked into a round or a ring‐shaped loaf meant for pulling apart and eating with your hands—may be a favorite with kids, but that doesn’t mean it has to be sticky and tooth‐achingly sweet. This version keeps the crowd‐friendly pull‐apart shape but replaces the sweet stuff with the simple flavors of butter and garlic. The dead‐simple approach starts with pizza dough…

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