French bistro salad recipes

This simple Classic French Bistro Salad, served at cafés, brasseries and bistros all over France, is beyond easy and yet one of those recipes you'll be turning to again and again.

Ultimate Bistro Salad: Salade de Laitue is a deceptively simple yet exquisitely balanced salad, one that is the best imaginable of its kind.

This recipe for a green salad is a French bistro classic.

This simple Classic French Bistro Salad, served at cafés, brasseries and bistros all over France, is beyond easy and yet one of those recipes you'll be turning to again and again.

This simple French Green Salad with a classic French vinaigrette will be a welcome addition to your salad arsenal. It is quick and easy to put together and goes with absolutely everything you can imagine.

This simple Classic French Bistro Salad, served at cafés, brasseries and bistros all over France, is beyond easy and yet one of those recipes you'll be turning to again and again (especially when you want to feel a little "fancy" with minimal effort on your part.

A light and tasty salad made with fresh arugula, asparagus, goat cheese, beets, and a delectable lemon dijon vinaigrette.

Crunchy, light, bright, and ultra-fresh. This French-inspired bistro salad is an absolute star as a side for nearly any dinner. Tender greens, fresh herbs, pickled onions, and a delicate vinaigrette on top.

Bring French bistro vibes to your table with this Ina Garten-style salad. Tossed with crisp greens, dijon vinaigrette, and elegant toppings—it’s the perfect starter or light meal. #frenchbistrosalad #inagartenrecipes #frenchsalad #lightdinnerideas #vinaigretterecipe

Explore the delicious world of traditional French salads, perfect for any meal. From the classic Niçoise to the refreshing Salade Lyonnaise, these French salads bring authentic flavors and rich textures to your table. Discover how to create the perfect French-style salad, complete with traditional ingredients like fresh greens, savory cheeses, and artisanal dressings. Embrace these timeless recipes and add a taste of France to your kitchen today – start your culinary journey now!

This simple mixed green salad is my go-to lazy girl side dish. It's so seriously simple that I honestly debated whether I could share it as a "recipe" here on PWWB. But it's such a staple at our house – I want you to know and love it too! Simply toss your favorite leafy mixed greens with a bright and punchy red wine vinaigrette – a palette-cleansing combo inspired by the classic French bistro salad. The result is a perfect light and fresh side salad for pasta, steak, salmon, and so much…

This simple mixed green salad is my go-to lazy girl side dish. It's so seriously simple that I honestly debated whether I could share it as a "recipe" here on PWWB. But it's such a staple at our house – I want you to know and love it too! Simply toss your favorite leafy mixed greens with a bright and punchy red wine vinaigrette – a palette-cleansing combo inspired by the classic French bistro salad. The result is a perfect light and fresh side salad for pasta, steak, salmon, and so much…

Try these French salad recipes for a true taste of France! From Nicoise to the famous bistro salad, you'll want to make these again and again.

Mixed salad greens, fresh herbs, and a classic vinaigrette are the main ingredients of a French bistro salad.

This zippy Red Wine Vinaigrette is the perfect light & punchy salad dressing! It’s a classic vinaigrette made with 6 simple pantry ingredients: olive oil, red wine vinegar, garlic, shallot, & a little honey for balanced sweetness. Whisk it together for a quick red wine vinegar salad dressing, ready in 5 minutes or less! (Naturally vegetarian & dairy-free, easily vegan) #redwinevinaigrette #redwinevinegarsaladdressing #saladdressing #dressingrecipes #vinaigretterecipes #vinaigrettedressing

Warm goat cheese salad is a classic French bistro dish that is easy to make at home. The goat cheese can be cooked either on the stove or in the oven.

This simple mixed green salad is my go-to lazy girl side dish. It's so seriously simple that I honestly debated whether I could share it as a "recipe" here on PWWB. But it's such a staple at our house—I want you to know and love it too! Simply toss your favorite leafy mixed greens with a bright and punchy red wine vinaigrette—a palette-cleansing combo inspired by the classic French bistro salad. The result is a perfect light and fresh side salad for pasta, steak, salmon, and so much more…

This salad combines the slight bitterness of the fresh greens with salty pancetta, creamy poached egg, caramelized onions and croutons. The salad is finished with a simple sherry vinaigrette with anchovy and Dijon mustard.

This quick and simple-to-make vinaigrette, made with basic kitchen ingredients, is a flavorful dressing for many types of salads.