Halloumi kebabs skewers

Grilled halloumi kebabs are the perfect vegetarian addition to any summer BBQ or cookout. These vegetable and cheese skewers are marinated in a bright and fresh lemon garlic parsley marinade then grilled for just a couple of minutes per side.

These Grilled Greek Halloumi Kebabs combine rich grilled halloumi cheese with vibrant Mediterranean vegetables and aromatic herbs.

Halloumi caramelises beautifully on the outside but doesn’t melt – perfect for kebabs! The salty flavour and firm texture work so well with grilled courgettes. A chilli and mint dressing gives the skewers a fresh lift.

My all time favorite grilled vegetable skewers served with grilled halloumi cheese and pistachio pesto! Makes the best summer meal ever.

These glorious vegetarian halloumi cheese kebabs are coated in a wonderfully sweet and spicy rose harissa glaze and will go from your fridge to your table in well under 30 minutes!

These sweet and savory Grilled Halloumi Skewers bring together deliciously marinated halloumi and veggies for a delightfully bright summer dish.

These sweet and savory Grilled Halloumi Skewers bring together deliciously marinated halloumi and veggies for a delightfully bright summer dish.

These easy halloumi skewers are marinated with honey, lime and chilli. Serve at your next summer bbq or al fresco lunch

Kelsey Youngman's recipe for Halloumi-and-Vegetables Skewers with Pomegranate-Tahini Sauce is bright and fresh, combining a sweet, tangy marinade with summer vegetables.

These grilled watermelon halloumi skewers are loaded with savory, slightly sweet flavor and drizzle with a fresh mint and basil oil. Delish!