Creamy Potato & Ham Soup made with Homemade Ham Stock
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Ham stock
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How to Make Homemade Ham Stockthepioneerwoman
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How to make easy homemade ham stock in the slow cooker using a ham bone.
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This tutorial will teach you how to make vegetable stock in your slow cooker using veggie scraps you already have on hand. It's a two-part process that will help eliminate food waste and save money at the grocery store!
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Is there anything you cannot do with ham?! Today we have a tutorial on how to make homemade ham stock! Great way to use up that leftover ham bone :)
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Do you love making homemade soups and stews but find that they always taste a little bit off? Maybe it's time to start using ham stock as your base. It's easy
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A simple stock that is pressure canned in order to be shelf stable. It's an all day or 2 day project but great for hurricane season!
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Ham and Vegetable Soup - A Family Feast®
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Don’t throw out that ham bone! Cook it with vegetables and aromatics, and hours later you have ham stock for your soup, or to cook beans or lentils.
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The quantity of meat you'll have in your finished ham stock will vary depending on whether you use shanks or hocks. Although shanks from the butcher yield more meat, they are not as widely available as hocks, which can be found at most supermarkets.
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Learning how to do both will make you a better home cook in seconds.
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Ham Stock - A Family Feast
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Take your soups and gravies to the next level with homemade Ham Stock! It's so easy and trust me, the flavor is out of this world!
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This year, for my 30th birthday, my fiancé gave me a pressure canner. Some might look at this gift as decidedly unromantic, but it was actually exactly what I wanted. In fact, I started telling
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Ham bone soup is a flavorful, slow-simmered dish made by boiling a ham bone with vegetables, beans, spices to create a rich, savory broth. The soup extracts the deep, smoky flavors from the bone, turning simple ingredients into a hearty and comforting meal.
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How to make easy homemade ham stock in the slow cooker using a ham bone.
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Sounds fancy but trust us, its easy! This soup is full of flavor and might even make you raise your pinky as you indulge yourself.
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HAM AND DUMPLINGS - The Southern Lady Cooks
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