Jams made with honey

Canning Honey Sweetened Strawberry Jam Without Pectin: Finally, a home canned jam made from whole foods and very little added sweetener.

Homemade strawberry jam sweetened with honey is one of our favorite ways to enjoy those sweet summer strawberries all year long.

The best gifts often come right from your own kitchen. This holiday season, give the gift of this homemade spiced honey pear jam.

Not long after I began my journey to a healthier life, I began canning some of my own food. At first, it was applesauce. Then peaches in a honey-sweetened syrup. Eventually, I decided it was

Canning peach jam with honey tastes like summer in a jar. The minimal amount of time and effort put into this preserve makes every spoonful worth it. Is there any better way to enjoy peach season than by consuming it year-round? Preserving peaches is a must for all home preservers, and this recipe is a great basic item for every pantry. Slightly sweeten the already perfect peaches with a small amount of honey instead of sugar. It truly is worth it.

Peach Butter - Simple to make, perfect for canning, and a delicious way to enjoy summer peach flavor all year long!

Start a sweet holiday tradition with this Christmas Jam for Canning recipe. It's a festive and easy way to add homemade charm to your celebrations!

Want to create healthier home canned fruit, jams and jellies? Here's why you should start canning with honey instead of sugar!

This strawberry honey butter is an easy and delicious recipe for homemade preserves. Fresh strawberries and honey make it so much better than store bought jam! This recipe makes 4 half pint jars.

Simple peach preserves sweetened only with honey allows the natural goodness of the fruit to shine through.