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Healthy Eggplant RecipesGreen Eggplant SlicesFresh Green EggplantRaw Eggplant SlicesVegetable Platter IdeasChoryoku EggplantCHORYOKU EGGPLANT-Japanese eggplants such as the Choryoku have fewer seeds than traditional varieties of eggplant, a quality which makes them less bitter in flavor. Their long, thin shape makes them ideal for slicing into rounds which can be baked, fried, broiled, or grilled. The firm texture of the Choryoku eggplant's flesh makes it an ideal meat substitute in vegetarian and vegan preparations.11
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