Southern smothered pork chops

This classic, Southern Smothered Pork Chops recipe is pure comfort food at its finest. Pan-fried, super flavorful pork chops covered beautifully in rich onion gravy! A perfect dish that's so easy to whip up, flavor-filled, and extra extra cozy!

Southern Smothered Pork Chops are a classic comfort food dish that’s rich, flavorful, and sure to satisfy. Ten

Classic comfort food made in a single skillet.

Experience the heartwarming embrace of Southern Smothered Pork Chops! Tender bone-in chops, seasoned to perfection and bathed in a velvety onion-thyme gravy. This classic comfort dish brings Southern flavors to your table. Gather your loved ones and savor the taste of tradition. Get the full recipe now and dive into Southern culinary delight!

Smothered Pork Chops are tender braised pork chops served with a creamy, seasoned, onion gravy make this homemade pork chop recipe worthy of a Sunday dinner. #pork #porkchops #southern #southernfood #dinner #easydinner #kidfriendly #dinnerthendessert

Fork tender pork chops smothered in gravy and slow baked to perfection

Classic comfort food made in a single skillet.

Southern Style Smothered Pork Chops is your traditional Southern meal made easy with the help of a can of Cream Of Mushroom Soup, Sour Cream and French Fried Onions! Before we get to the Southern Style Smothered Pork Chops, I have to tell you about our exciting week! We got our first

Classic comfort food made in a single skillet.

Smothered Pork Chops are seasoned thick-cut pork chops, seared to perfection, and cooked in a rich, creamy buttermilk gravy. Serve them with a side of creamy mashed potatoes to soak up even more of the delicious gravy!

The best Southern New Year's meal, featuring our favorite peas, greens, and cornbread recipes!

These smothered pork chops are covered in a rich onion and mushroom gravy for a delicious and hearty main course.

Smothered Pork Chops & Onion Gravy - Cooking with Katie Cross

Smothered pork chops was one of my favorite dishes my mom would make for me when I was a child. This is one of the first dishes I learned how to make when growing up in NC. First of all, if you don't have a cast iron skillet...you should go buy one. The key to frying ANYTHING is a well seasoned cast iron skillet. A cast iron skillet is what I use to fry chicken, fish, pork chops and I also use it from making cornbread in the oven. It makes cooking food evenly so easy because of the heaviness…

Baked smothered pork chops are a classic Southern dish with creamy onion gravy. This Southern classic is best enjoyed with a side of white rice. Are you drooling yet? Lol. The leftover gravy can be smothered over some fluffy honey cornbread!! Yummy!🤤 Alright, let’s get down to making this Southern smothered pork chops recipe!

Learn how to make pork chops that are SO juicy with this smothered pork chops and gravy recipe! It's a fuss-free dinner for hectic weeknights, and it'll be your new go-to pork chop recipe.

Tender smothered pork chops are pan-seared to golden perfection and then served in a savory onion and mushroom gravy. Not only is this one of our favorite ways to prepare pork chops, but it's also a quick and easy recipe for weeknights. Ready in just 25 minutes! #theendlessmeal #porkchops #smotheredporkchops #porkchopsmushrooms #porkchoprecipe

Indulge in the comforting flavors of Southern cuisine with these Southern-Style Smothered Pork Chops. Bursting with rich textures and robust flavors, this classic dish features tender, bone-in pork chops enveloped in a creamy, savory gravy. Perfect for family gatherings or cozy dinners, this recipe transforms simple ingredients into a hearty meal that evokes nostalgia and warmth. Discover how to create this beloved comfort food and bring a taste of the South to your table.

These Smothered Pork Chops are one of the best comfort food recipes! Bone-in pork chops are browned and cooked in a creamy gravy made with mushrooms and onions. An easy dinner idea!