Spice aesthetic

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More than meets the eye: Zaya is a uniquely versatile, premium aged rum that yearns to be savored; a dark rum that adds depth, complexity, and a bit of mystery.

Himalayan spice called Timur/Tejpal/Sichuan pepper in Nepal/India/China. Also has medicinal values and used for various purposes.

Photographing spices has enchanted me more than anything else. The colors, textures, aromas, and history—they are the soul of food. It’s the flavors that come through the spices that truly define a dish. I must have thousands upon thousands of images of spices in my archives. Whenever I need motivation or want to spark my creativity, I grab some spices and start photographing. Each spice tells a story, and capturing that essence keeps me not just inspired, but I loose myself in it…

I wish you could smell this picture! autumn aesthetic, cinnamon, dried fruit autumn colours

Raw Organic Red Saffron Spice | Raw Organic Red Saffron Spic… | Flickr

Start your day with Chai Spiced Overnight Oats, a quick and healthy breakfast recipe combining rolled oats and aromatic chai spices. Perfect for busy mornings, this easy, no-cook meal is both delicious and nutritious.

I found this in a Time-Life Old Fashioned Christmas cookbook. I LOVE this stuff... I keep it on the stove and boil it all day long the week of Christmas. Gave it as Christmas gifts to friends. Thought you might enjoy, and even be able to mix up little packages to sell pre-made! Let me know if you love it too! Lynne PS... the recipe is as written in the book... just wanted to add that I've never taken mine off the stove. I keep in the pot and just keep adding water to it until the scent…

spices

x-mas spice

indian spices