Tamarind concentrate recipes

This sweet-sour Indian pantry staple makes everything better.

This tamarind iced tea is a refreshing, thirst-quenching warm weather drink recipe made with tangy tamarind concentrate, brewed tea, lemon, and honey.

Chicken marinated with tamarind concentrate can be made under the broiler, too. Substitute pomengranate molasses and lime juice if you can't find tamarind.

Under a Tamarind Tree The tamarind tree (Tamarindus Indica L) is a large tree that can grow to be 80 to 100 feet tall. Native to Africa, it was introduced to Southeast Asia and South America where …

Use up your tamarind with these recipes for chicken, pork, lamb, fish, eggs, and tofu.

This easy spicy Thai tamarind dipping sauce is perfect for meal prep—it’s sweet, tangy, and versatile enough to pair with just about everything.

Tamarind comes in a variety of different forms, and the most common are tamarind paste and tamarind concentrate. Visit this article to learn the difference between tamarind paste and concentrate. tamarind paste vs tamarind concentrate | tamarind concentrate vs paste | tamarind concentrate vs paste ratio | fall recipes dinner | healthy lunch ideas | dinner ideas | breakfast ideas | easy healthy dinner recipes

This agua de tamarindo drink has a unique sweet and sour flavor. The refreshing and aromatic Mexican beverage is so versatile and allows for personalization

Tamarind concentrate vs tamarind paste, both work in all recipes calling for tamarind and here's how to use them both and substitute.

While it is not uncommon to find ginger blended into limeades, lemonades, and fresh sugarcane juice in India, it also pairs nicely with tamarind. Serve cold and give it a good stir before drinking. This recipe is made with tamarind pulp, which contains large seeds that you will need to remove. Avoid the temptation to use concentrates. They’re more convenient because they don’t have seeds, but they don’t taste nearly as fresh.