Tanzanian food

Grace Shop is a little duka in Dar Es Salaam that serves an outstanding array of Tanzanian food for lunch.

Tanzanian cuisine is a reflection of its diverse cultural influences, with influences from Arab, Indian, and European cuisine. The country’s location on the east coast of Africa also makes seafood a prominent part of its cuisine. In this article, we’ll take a closer look at some of the must-try dishes in Tanzania. 1. Ugali Ugali […]

Chips mayai is one of the ultimate staples of Tanzanian junk food. It's by no means healthy, but it's pretty good!

Tanzanian Foods

Here is a traditional Tanzanian chips mayai recipe that you can easily prepare. It is a delicious recipe that can be prepared with french fries, eggs, onions, green bell peppers, and carrots. You can have it for breakfast, brunch, or as a quick snack.

Tanzanian Beef Pilau Ingredients: 2 cups Basmati rice (or any long grain rice) 1 large onion, finely chopped 4 cloves garlic, minced 1 inch piece of...

This is one of the special dishes served in the north of Tanzania. This dish is only prepared on occasions …

Zanzibar Tanzanian seafood culture in forodhani market , fresh fish buffet for dinner

Tanzanians cook many recipes using coconut milk, which makes this rice thick and creamy. Serve it with grilled meat or stir-fried vegetables for a filling meal.

We call them Maandazi, mainly used as breakfast food with tea.

Recipe for Tanzania’s national dish, Ugali is a must for anyone exploring the culture. This is a social dish, meant to trigger rich conversation amongst the family.

All the dishes that made up our Tanzanian feast at the end of our cultural walk throught the town of Mto wa Mbu near Lake Manyara, Tanzania. Pilau with beef, eggplant stew, ugali, kidney beans, spinach, banana curry, chapatis, beef stew and cooked cabbage. Delicious!

A step-by-step guide to making traditional Kenyan ugali—a firm, smooth maize flour dish that's a staple across East Africa. Learn how to master this comforting and versatile meal.

Here we are in the second day of month long Buffet on Table – Blogging Marathon. For today’s combo dishes, I selected a simple meal from Tanzania. Ugali also called as Simbe, Sembe or P…

These light and fluffy East African coconut and cardamom doughnuts just melt in your mouth. They're perfect with masala chai and are a popular street food all over Tanzania.

Swahili food dishes are delicious, and add immeasurably to your East African safari - try some of these delicious meals and eat like a local