Vegan potato cakes

These vegan mashed potato pancakes are perfect for using up any leftovers!

Vegan potato cakes made with leftover mashed potatoes, rice, carrots, onions and parsley! They are crispy from the outside, but super soft from the inside.

Potato perfection: 8 vegan twists on a timeless favorite

Baked Vegan Potato Latkes! These individual potato cakes require only 6 ingredients, taste incredible and are very easy to make! #veganrecipes #plantbased #potatocakes #6ingredients

These delicious Vegan Spinach Potato Cakes are crispy on the outside, tender inside, and stuffed with a gooey cheese filling - Easy recipe!

Oven-Baked Mashed Potato Cakes – Healthier than pan-fried potato patties, these baked mashed potato cakes are crisp on the outside and melting on the inside. This easy side dish is ideal to a…

These Potato and Sweet Corn Fritters paired with a ketchup-mayo dipping sauce is so good for snacking! These are great finger food you can prepare for a family lunch or potluck. The mashed potato adds a rich velvety bite to these fritters and also acts as a binder to hold everything together. The vegan cheese adds a layer of delicious cheesiness and saltiness to these fritters.

Super moist, fluffy spiced vegan sweet potato cake topped with a layer of luscious, creamy frosting. It can be made gluten-free, if needed.

Crispy vegetable fritters with carrots, potatoes and chickpea flour - quick and easy recipe for Indian pakora (gluten-free, vegan).

This vegan sweet potato cake is incredibly fluffy and moist, loaded with spices and topped with an irresistable dairy free cream cheese frosting. You can make this easy cake with less than 10 ingredients!