Venezuelan beef

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Venezuelan Shredded Beef, Venezuelan Black Beans Recipe, Venezuelan Black Beans, Central American Food Recipes, Venezuelan Beef, Cooking Around The World, Venezuelan Recipes, Beef And Beans, Arepas Recipe

Cooking Around the World is officially winding down. We only have four countries left!! I have to say, though, we were absolutely thrilled with Venezuela. I hadn’t had a country from the A…

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Venezuelan Food Recipes, Easy Venezuelan Recipes, Venezuelan Black Beans, Venezuelan Dishes, Venezuelan Recipes, Uni Meals, Black Bean Stew, Caribbean Foods, Spanish Foods

This recipe is very filling, contains a great amount of carbohydrate, but it is super delicious. The various components of this dish will make your heart sing and your belly... Oh well, let’s just say you will need a nap afterwards... Are you ready? ... Let’s do this! This recipe feeds 4 to 6 people, depending on the portions. Ingredients Vegetable oil, for sautéing and frying the plantain. 1/2 cup of butter. 250 kg. of beef sirloin or flank steak. 2 Big yellow onions (chopped) Salt & pepper

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