Whip cream for cake

Stabilized Whipped Cream Frosting recipe that holds its shape and remains stiff making it perfect for cake decorations. Not only cakes, It’s the perfect topping for cakes, cupcakes, pies, cookies and more! There is absolutely no gelatin used.

Crème Chantilly is whipped cream sweetened with powdered icing sugar and flavoured with vanilla. Easy to make, this French whipped cream is a must on all your desserts. It's light, sweet and airy. Absolute magic!

I'll show you how to master the art of perfect Chantilly cream, step by step.

This homemade stabilized whipped cream recipe an easy way to keep your whipped cream firm and long lasting. No melty weeping whipped cream here! With only 5 ingredients (one more than normal whipped cream!) you’ll have a stable alternative to cool whip in dips and other desserts and long lasting alternative for frosting cakes, cupcakes, pies and filling desserts like cream puffs and trifles.

Rosette ombre cake with whipped cream frosting that is super easy and delicious. The pink is cute for a first birthday for a girl or a baby shower. Recipe at everydayjenny.com

Cream cheese whipped cream frosting is perfect if you are not a huge fan of super sweet frosting. This recipe contains only four ingredients and takes just a few minutes to make! The frosting recipe has a slight tang from the cream cheese and great vanilla flavor.

This is the dreamiest and creamiest vanilla frosting you will ever come across with absolutely zero grittiness. It is silky smooth and not heavy nor dense. Whipped White Chocolate Ganache Frosting is made with just 3 ingredients and easy to prepare. Say goodbye to super sweet buttercream and say hello to this incredible whipped ganache!

Nick Makrides on Instagram: "My favorite thing about my Chantilly Cream is how creamy it is and that you can make it a day in advance! I also love how my version of the recipe annoys people so much!"

Making Whipped Cream Frosting for a stable whipped cream - this easy frosting recipe is perfect for cakes, cupcakes, no bake desserts or even just to top fruit!