What to Do With a Parmesan Rind – Cook Like An Italian!d
In this article, I will walk you through the best and simplest ways to add a burst of flavor to several dishes with leftover parmesan rinds. I will go over the basics of parmesan in Italy, how to store the rinds and what are the best techniques and dishes to use leftover parmesan rinds just like we do here in Italy.
TAQUERIA-STYLE SALSA SERRANO
Mama Maggie's Kitchen - Mexican Food Recipes
How To Make Poblano Sauce
Learn how to make the most flavorful Roasted Poblano Sauce with this easy recipe! After the peppers are roasted, it only takes 5 minutes to blend up this delicious poblano cream sauce with just 6 ingredients. It's perfect for topping tacos, making enchiladas, or using as a dip for chips and veggies!
Ancho Chile Enchilada Sauce| Cooking On The Weekends
My favorite thing to do with leftovers is to crack an egg over them — over easy, please. And that’s what I suggest you do today with your Thanksgiving leftovers! I know you’ve likely been cooking all week — and guess what? — we’re carrying on over here at Cooking On The Weekends! That’s just …