Freshly made or frozen for later, these tender beef tamales with spicy jalapeño-mulato chili salsa will be your new favorite Mexican dinner. A dollop of crema or sliced avocado just takes these homemade tamales over the top! If you want an authentic Mexican experience, you can even serve this homemade tamale recipe for breakfast.
RED PORK TAMALES
Mama Maggie's Kitchen - Mexican Food Recipes
Authentic Seasoned Pork Tamales
Authentic Seasoned Pork Tamales with fluffy masa, slow-simmered pork, and a robust red chile sauce, all wrapped up in a tender corn husk, these tamales are nothing short of a masterpiece. It’s a great option for parties and large get-togethers. These pork tamales are inspired by one of the most beloved dishes in Mexican and Central American cuisine. In tamales rojo, the masa is infused with the spicy red pork rojo sauce and topped with tender shreds of the meat, giving it a rich, savory flavor.
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