Creamy Vegan Cajun Pasta – Healthy & Dairy-Free
Craving a bold and creamy pasta that’s both dairy-free and healthy? This Vegan Cajun Pasta recipe is perfect for an easy, vegan dinner! Packed with plant-based goodness, it's a twist on classic pasta with a spicy, creamy sauce that’s sure to satisfy. This is truly the best ever vegan dinner recipe to add to your rotation. Prepare the casserole and try this plant-based delight for a quick and tasty meal everyone will love!
Hot Honey Mashed Sweet Potatoes
Everyone knows that holiday meals are all about the side dishes, and this Hot Honey Mashed Sweet Potatoes recipe will probably bump a few of the more traditional options off your plate! These sweet potatoes have only 6 ingredients, but two of them are browned butter and hot honey! Can you make them in 30 minutes? Condensed Cream of Mushroom Soup adds savory flavor and creaminess to the mixture, making Hot Honey Mashed Sweet Potatoes a perfect blend of savory, sweet and heat!
Campbell's
Vegan Pork Belly
This vegan pork belly-style tofu is packed with flavor and you won’t believe it’s made with tofu! Marinated in a savory blend of soy sauce, hoisin sauce, and Chinese five-spice powder, the marinated tofu is layered with a vegan fat layer, steamed, sliced and pan-fried to crispy perfection and served over rice or noodles for a complete meal. It's surely a fun and unique way to switch up your tofu game! #tofu #porkbelly
Plant Based Cheeseburger Soup
Plant Based Cheeseburger Soup is the ultimate comfort food meal, brimming with savoury flavour and cheesy goodness. It’s like a burger in a bowl! While this vegan version switches up the usual ingredients for plant-based options, rest assured that this cheeseburger soup recipe is just as delicious as the original. Packed with vegan cheese, meatless ground, veggies, and spices, this is a satisfying soup that will make you feel warm and cozy inside!
Vegan Recipes with Jessica in the Kitchen
Easy Vegan Tofu Cream Cheese (4 Flavors)
Creamy, rich, and made with as few as 5 ingredients, this vegan tofu cream cheese is the very best plant-based alternative for spreads, dips, and frostings. Nut free, dairy free, gluten free, and keto-friendly, not to mention super easy to make and totally customizable. I’ve included 4 of my favorite vegan cream cheese flavors to get you started!
These quick and easy vegan garlic noodles are made in 1-pot in less than 10 minutes with just a few basic ingredients. They will be the easiest, yet most delicious noodle dish you ever make! These buttery dairy-free noodles are perfect for an easy weeknight dinner or lunch for the kids! Perfect for camping and backpacking too! thehiddenveggies.com
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Happy Sides Season: French Onion Mac and Cheese
A flavorful twist on a classic holiday side. You'll need: 1 tb olive oil 2 tb unsalted butter 3 shallots, julienned 1 tb thyme kosher salt 5 unsalted butter 2 garlic cloves, minced 1/3 c all purpose flour 3 1/2 c half & half 1 can Campbell’s® French Onion Soup 1 tb whole grain mustard 1/8 tsp grated nutmeg 1 3/4 c montery jack 1 c cascade cheddar 1 c muenster 3/4 c gouda kosher salt & black pepper to taste 1 lb cavatappi, cooked 1/4 c chives, sliced 2 tbs parsley, minced Recipe in comments
Campbell's