Mary berg falafel burger

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four crab cakes are arranged on a white surface with green herbs and seasoning sprinkles

These sweet and spicy veggie burgers are both vegan and gluten free. You can bake them, grill them, or cook them on the stovetop! For best results when choosing the grill or stovetop method, prepare the burger mixture in advance and let it chill in the refrigerator (you can let it chill overnight or longer if you'd like). Recipe yields 8 patties.

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a hamburger with lettuce and tomatoes on a plate next to a fork, knife and glass of water

The best part of a sandwich is not the doughy mess of a bun . . . it’s all the tasty stuff inside! From gigantic burger patties to delicious chicken wraps, this chapter of Hungry Girl Clean & Hungry is exploding with savory goodness.

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