Mathri recipe

An all-time favorite and the perfect tea-time snack that will have you reaching out for more. The Pinwheel Methi Mathri is easy to make at home. #MathriRecipe #MethiMathri #NamkeenRecipe #IndianRecipes

If you are looking for more snack recipes then do check Methi na gota, Soya Peas Samosa, Peanut Chakli, Gur Para, Baked Namakpara, Bhutte Ka Kees,

Indian Namkeen Methi Mathri - Salted Fenugreek Crackers Recipe | ChefDeHome.com

Mathri is a classic Indian snack recipe which is extremely popular in Northern India. Baked mathri recipe is the healthier version of the Indian savoury snack recipe. It is a crispy delight with lot of flavours and flaky texture. For the Mathri recipe, the dough is the prepared with flour, dried fenugreek leaves, spices, seasoning, oil, water and is then rolled out into small flat discs. These small discs are then either baked or deep fried. Baked mathri is mostly served at teatime with a…

Make this Mathri recipe also known as mathiya or mathari - a popular North Indian snack of savory, flaky crackers made with flour and spices

Methi Mathri Recipe - Crispy Methi Ki Mathri Recipe - Yummy Tummy

This recipe for Baked Mathri comes straight from my mum’s kitchen. I just decided to bake them instead of frying. And I’m putting it out there – the texture of baked mathri is different from fried.

Namkeen mathri is a spicy north indian savory cracker made with whole wheat flour (atta), suji (semolina), spices and seasonings.