Chickpea and eggplant curry

This simple yet super tasty Aubergine and Chickpea curry is a weekly staple in our house. It's healthy, quick to make and packed full of flavour which only gets better the next day. Perfect for dinner and lunch the next day!

Roasted Eggplant Curry with chickpeas is the perfect cozy dinner. Enjoy it on its own or served with rice!

This eggplant curry is made with tender eggplant and hearty chickpeas in a creamy tomato-based sauce. It's bursting with flavor and easy to make! Vegan and gluten-free! #eggplantrecipes #curry #veganrecipes

Aubergine and chickpea curry is the perfect tasty weeknight dinner. It's so easy to make and tastes amazing. #auberginecurry #vegancurry

Indulge in a bowl of this comforting Roasted Eggplant Curry with Chickpeas. Made with simple and budget-friendly ingredients, it’s a warmly spiced and rich-flavored meal that’s perfect for easy weeknight dinners or healthy lunches!

For tonight's dinner why not try this simple and delicious eggplant and chickpea curry. Cheap, quick, Healthy, gluten free, dairy free and sugar free

Simple is the name of the game these days.

Buttery-tender eggplant cubes in a creamy and aromatic curry sauce are a winning combination in this easy eggplant curry.Serve it with basmati rice or naan bread for a balanced Indian–inspired dinner; it takes about 30 minutes to make.

Recipes with eggplant usually call for loads of oil. I used my broiling method to cook the eggplant with only light sprays on both sides. The rest of the recipe brings classic Indian spices and ingredients to the party for a delicious curry.

Discover the deliciousness of Savory Eggplant & Chickpea Curry, a perfect plant-based dish bursting with flavor! With tender eggplant, creamy coconut milk, and hearty chickpeas, this recipe is easy to make and absolutely satisfying. Ideal for a cozy dinner or meal prep, it pairs beautifully with basmati rice or warm naan. Click through to explore the full recipe and enjoy a delightful culinary experience today!

A super creamy Aubergine Curry packed with perfectly balanced flavors & a touch of spice. This filling, comforting eggplant curry is certain to satisfy your comfort food cravings! Vegan, gluten-free.

A spicy coconut curry with creamy chickpeas, warm spices and roasted eggplant, the Eggplant Curry is so flavorful...plus it doesn't hurt that it's also easy to make!

Craving a cozy, plant-based dish that doesn’t compromise on taste? The Eggplant Chickpea Curry delivers warm spices, creamy texture, and wholesome ingredients in every bite. Try this one-pot wonder tonight!

Creamy aubergine curry laced with unctuous coconut milk, delicately spiced with garam masala powder. Try making our aubergine curry today!

Our homemade vegan 'nduja gives this one-pan wonder a fiery and rich flavour, which we top with parsley and yoghurt to create a simple, nutritious and delicious dinner.

An insanely satisfying chickpea stew, inspired by North African flavours try our aubergine chickpea stew with fresh flatbreads!

A Roasted Aubergine and Chickpea Curry without coconut milk is a delicious healthy vegan curry and ready in under 30 minutes. It's also dairy and gluten-free.

Forget take out! Bring the delicious flavors of your favorite Indian restaurant to your home with this super flavorful vegan eggplant and chickpea curry. Loaded with spices and incredibly easy to prepare.

This 40-minute, Indian-inspired coconut eggplant curry with chickpeas is cozy, comforting, super satisfying, and naturally meat & dairy-free – It's bursting with flavor, and so easy to prepare!