Crab topping for fish

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crab topped with roasted red pepper cream sauce and asparagus on a white plate

This Crab Topped Cod with Roasted Red Pepper Cream Sauce is a restaurant-worthy meal you can make at home, combining my Roasted Red Pepper Cream Sauce with buttery, seasoned crab topped cod, and lemon.

a slice of pizza on a white plate covered in toppings and garnish

Exploring the Welsh cuisine for CQ #4 has been a happy adventure, mainly due to the wealth & popularity of seafood which they manage to make a part of most fine-dining experiences, but also joins home-cooking type meals in Wales. My main goal has been to discover & use crab meat the way the Welsh do. In this recipe, they give you a way to "dress-up" ordinary fish fillets. You can bake, pan grill or even boil the fish fillets w/little fuss taken & then transform them into something worthy of…

two pieces of food on a white plate

My family loves the parmesan topped tilapia recipe. I adapted it to a slightly (I hope) healthier version with a little bit more meatiness in it. Its great served with rice and veggies.

the food is prepared and ready to be eaten

If you’re ready to take your steak to the next level this Chesapeake Crab Butter Sauce is what you seek. Rich buttery crab with a hint of old bay spice make this sauce a must for your next special dinner.

baked crab cakes cut in half and stacked on top of each other with text overlay

Experience gourmet flavors with these baked crab cakes, featuring fresh herbs and zesty lemon for a delicious appetizer table staple. Perfect as an easy dinner recipe or a healthy recipes lunch option, these crab cakes deliver high protein without the fuss. Try this homemade recipe for a quick, elegant seafood dish that works great for entertaining or weekday meals. #bakedcrabcakes #seafoodrecipes #appetizers #healthyrecipes #easyseafood #highprotein

classic crab imperial recipe prepared in two small black bowls

This Classic Crab Imperial dish has all of the rich and creamy flavor of a culinary masterpiece made from scratch at home. Whether served in natural crab shell, individual ramekins or used as a topping for another dish, this recipe is versatile and perfect for entertaining.

two pictures of the same food in different pans

Experience the rich flavors of this Jumbo Lump Crab Au Gratin recipe, featuring tender, sweet crab meat enveloped in a luscious, cheesy sauce. Baked to golden perfection with a crispy topping, this dish is a luxurious addition to any seafood lover's menu. Ideal for special occasions or a cozy dinner at home, this crab au gratin elevates traditional comfort food with its gourmet twist. Perfect for entertaining or a delightful family meal, it's a dish sure to impress your guests.

crab and shrimp cakes on a white plate with text overlay that reads crab and shrimp cakes

These Crab and Shrimp Cakes are packed with juicy seafood, crispy on the outside, and bursting with flavor! Whether served as an appetizer, in a sandwich, or as a main course with a fresh salad, they are a delicious way to enjoy the taste of the coast. Plus, they’re super easy to make and perfect for any seafood lover!

crab cakes are served on a plate with lemon wedges

Crab Cake Sauce - A creamy, slightly spicy sauce to compliment our delicious crab cakes! And don't let us hold you back. This creamy sauce is the perfect recipe to serve with french fries, fried shrimp, or fresh crab. Simply peruse the seafood department for inspiration, grab just four staple sauce ingredients, and enjoy. This recipe is dairy-free and gluten-free friendly.

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