Fish wellington

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a white plate topped with food on top of a table

This beautiful monkfish Wellington from Ben Boeynaems layers kombu salt-cured monkfish with a delicate prawn mousse and bright green parsley crepes. It's served with a civet sauce made with a veal demi-glace and monkfish stock, glazed carrots and a Désirée potato terrine.

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two white plates topped with pastries covered in meat and sauce next to a salad

Flaky salmon wrapped in puff pastry and baked to a beautiful golden brown. The spinach cream cheese filling is the icing on the cake. This Salmon Wellington recipe is a perfect choice for a non-traditional holiday meal.

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a plate with some food on top of it

Jack Munn / Umami Jam on Instagram: "Here’s the reel for my Monkfish Wellington, you’ll be able to find the recipe soon on the @pesky_fish blog. This is a super special one trust me!! Make this if you’re trying to impress someone. It’s much easier than it looks, just takes a bit of prep. But the result is mental 🎣 #foodiesofinstagram #londonfoodies #foodporn #chefoninstagram #instafood #f52gram #foodblogger #buzzfeast #datenight #comfortfood #instafood #foodstagram #foodphotography…

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there is a large sandwich cut in half on the plate and ready to be eaten

Recipe of the Day: Salmon Coulibiac with Herby Horseradish Cream🍴Sometimes called salmon Wellington, coulibiac is a layered, pastry-wrapped salmon dish known for its rich flavor and impressive presentation. Filled with silky fish, richly flavored rice and wine-soaked mushrooms wrapped in buttery pastry, it's a spectacular dish to serve for a holiday or other special dinner.

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salmon wellingtons with spinach and cheese on the side, in front of other food items

Elevate your dinner with this Salmon Wellington Recipe! This elegant dish features flaky salmon wrapped in puff pastry with a delicious spinach and cream cheese filling. It's perfect for special occasions or when you want to impress guests. 🎣🥧 Pin this recipe and enjoy a gourmet meal without the hassle! #SalmonWellington #GourmetRecipes #DinnerPartyIdeas #SeafoodLovers #ElegantMeals #SpecialOccasionRecipes

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salmon wellington on croute with text overlay

Salmon Wellington, also known as "Salmon en Croute" is a simple recipe that is easy enough for a family meal and will still impress everybody! Wonderfully fresh salmon with a spinach and cream cheese mixture all encased in a flaky puff pastry and baked to perfection; this is sure to be a tasty dinner.

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a white plate topped with an omelet next to a bowl of asparagus

This Salmon Wellington recipe (salmon en croute) is made with a golden buttery puff pastry crust, wild salmon, and a creamy spinach filling with lemon zest and dill. It can be made a day ahead, and baked right before serving.

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some food is on a white plate with a fork

Save the beef for a rainy day and make lobster Wellington for an elegant twist. Succulent lobster tail, buttery spinach and herbed mushrooms find a cozy home wrapped inside flaky puff pastry--perfect for a special celebration at home.

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a sandwich cut in half sitting on top of a cutting board next to a knife

People are always looking for dinner party and special-occasion ideas, and this recipe ticks all the boxes. You can get the dish prepared in advance, allowing you to relax and enjoy the evening as much as your guests, as all you have to do is bake and then carve the salmon. Just be careful to…

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