Frozen rice cake recipes

Are rice cakes pasta? Absolutely not. Can they be treated like pasta? Most definitely yes! Rice cakes can go almost anywhere pasta lives. They require nowhere near as much water as a pot of pasta and can be cooked directly in the sauce with a splash of liquid. Rice cakes are forgiving and remain chewy and bouncy even with a little extra cook time. Look for skinny sticks of fresh or frozen (thaw in cool water) rice cakes in vacuum-sealed bags.

Jessica Cha on Instagram: "Soy-sauce rice cakes or gungjung tteokbokki recipe ⬇️ Beef: Thinly sliced beef (eye-balled the amount) 2 tsp soy sauce (add 1-2 tsp more if using more beef) 1 tsp sugar (add 1-2 tsp more if using more beef) 1 tsp minced garlic (2-3 gloves of garlic) Cracked black pepper Combine ingredients and marinate it in the refridgerator for ~20-30mins Cylinder shaped rice cakes (eye-balled the amount) Choice of veggies (I used carrots, shitake mushrooms, baby kind oyster…

These indulgent-tasting snacks combine creamy peanut butter, fruity jam, and rich chocolate on a crunchy rice cake base. Despite being so easy to make, they taste like a dessert that requires much more effort. A finishing touch of flaky sea salt takes them absolutely over the top.

Bouncy Korean rice cakes are just as good sweet as they are spicy.

Here’s another new Korean/Asian item from Trader Joe’s. These rice cakes are flat oval disks made from sticky rice, so are very chewy and soft. These kind of rice cakes are a typical in…

Chewy, mochi-like sweets packed with dark sugar and nutty coconut.

Korean Rice Cakes with Honey is basically the simplest dish ever with only three ingredients. In this version, the chewy rice cakes are seared with butter until the outsides are crisp before drizzling them with honey.

Healthy Rice Cake Snacks are a wonderful way to enjoy a versatile, macro-balanced snack pre or post-workout or between meals. If you have the notion that rice cakes are bland and boring, these 10 healthy rice cake snack ideas will change your mind! All 10 rice cake-based snack recipes are easy to make, delicious, and perfect for holding you over until your next meal! #healthyricecakesnacks #healthyricecakesnack #healthyricecakesnackrecipes #ricecakesnackrecipes

Eunji / 은지 on Instagram: "Honey Butter Rice Cakes 🍯 🧈 Do you remember when the Haitai-Calbee Honey Butter Chips hit the market in 2014? They became an instant sensation and were sold out everywhere. These rice cake “chips” are inspired by the sweet, salty, and buttery chips, and they’re super easy to make! Ingredients: 🍯 1/4 pound frozen sliced rice cakes 🍯 3-5 tbsp cooking oil 🍯 2-3 tbsp unsalted butter 🍯 1/3 cup honey 🍯 1/2 tbsp salt 🍯 1 tsp black sesame seeds Instructions: 1️⃣

From the kitchen of One Perfect Bite...Over the years I've collected several recipes for rice cakes. I've even created a few of my own. I generally serve them as a side dish when plain grilled chicken or meat is on the menu, though I've been known to make them as entree for myself when I'm alone for dinner. They are easy to prepare, and these simple frittata-like squares are a great way to use leftover rice that might otherwise be trashed and wasted. I especially like this recipe because…