Garlic fried rice recipe

This Garlic Fried Rice also known as "Sinangag" is a Fillipino style fried rice. Fluffy toasted rice served with tons of fried garlic and scrambled eggs. Don't let the minimal ingredients fool you this Garlic Fried Rice is packed with flavor! The perfect side dish for any meal!

I don’t want to be dramatic, but this Garlic Butter Fried Rice is seriously SO delicious and SO easy to make at home. Buttery and savory, Garlic Butter Fried Rice takes only 20 minutes to make and pairs perfectly with everything. This Fried rice recipe is vegetarian-friendly, but you can customize it by adding any protein, such as chicken, shrimp, or pork!

No need to throw left-over rice when you can make this easy, tasty and versatile garlic fried rice. Tried and tested!

Easy Filipino Garlic Fried Rice Recipe (Sinangag): Enjoy the simple and savory flavors of Filipino garlic fried rice, also known as Sinangag, a perfect side for any meal.

Garlic fried rice with lots of fresh garlic and bits of scrambled eggs. Super easy to make with lots of mix-in options for meat and vegetables.

Introducing the ultimate recipe for garlic fried rice, an authentic Filipino recipe! This popular dish adds a garlicky twist to traditional rice and is sure to become your new favorite side dish. Whip up a batch of this classic comfort food and serve it with your spring dinner. Whether you're using leftover rice or cooking from scratch, this easy recipe will guide you through the process. So, grab your skillet, rice, butter, oil, salt, and pepper, and let’s get cooking.

Easy Garlic Fried Rice (Sinangag) - Pups with Chopsticks

Learn how to make easy garlic fried rice with crispy garlic that tastes like the ones you get in Filipino, Thai or Japanese restaurants. This fried rice recipe is made with leftover white basmati or Jasmine rice and is a garlic lovers dream. Get the best garlic fried rice recipe at kitchenathoskins.com.