Pink lemonade frosting

This sweet and tangy Pink Lemonade Cream Cheese Frosting is the perfect topping for layer cakes, cupcakes or sheet cakes.

Pink lemonade buttercream is pretty with its light pink hue and tangy lemon flavor. This frosting is quick to make, fun to use and super versatile.

Pink Lemonade Cupcakes are an easy cupcake recipe using boxed cake mix and a homemade buttercream frosting.

This moist and delicious Pink Lemonade Layer Cake has the perfect amount of tartness, which is balanced with a luscious layer of lemon cream cheese frosting!

Start to finish: 1 hour 20 minutes Makes: 12 large cookies Ingredients For the cookie dough: ½ cup unsalted butter, room temperature 3/4 cup granulated sugar 1 large egg, room temperature ½ cup full-fat sour cream or full-fat plain Greek yogurt, room temperature 1 teaspoon vanilla extract

This Pink Lemonade Chiffon Cake is super easy to make and so soft! The cake is topped with a pink lemonade buttercream frosting that's insanely delicious!

Sometimes a cake mix can do the job quickly and easily and this Pink Lemonade Cake sure fits the bill for that. Adding in pink lemonade....

These Pink Lemonade Cupcakes have been swirling around in my brain for the past few weeks. A bridal shower for a young friend gave me the perfect occasion to put my ideas together ………….. everyone seemed to love the results! I used my favorite vanilla cupcake recipe, adapted from Cook’s Illustrated. The fine folks at Cook’s Illustrated call this recipe The Perfect Cupcake. That’s quite impressive, coming from them as they test, tweak and review a zillion recipes before describing something as…

We've been sharing all sorts of summertime hits here on the blog recently and today we're here to share another take on a summer time classic drink. There

Pink Lemonade Cupcakes are adorable and fluffy with a tart bite of lemony cake and frosting, perfect for any summer celebration.