Portuguese custard tarts
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Delicious custard tarts from Portugal, these Pastel de Nata specialities from Lisbon are just perfect and fairly simple to recreate too.
Ever been curious about one of the most famous cakes in Portugal? In this workshop, held in Lisbon, I learned how to make the Portuguese Custard Tarts.
Portuguese custard tarts
Pastéis de Nata, also known as Portuguese custard tarts, are a beloved treat made with a crispy, flaky pastry shell and a smooth, rich custard filling. Originating from Lisbon, these tarts are best known for their blistered, golden tops. Perfect for breakfast, as a mid-morning snack with coffee, or as a dessert, Pastéis de Nata offer the perfect balance of flaky crust and creamy custard.
Delight in the simplicity and richness of these Portuguese Custard Tarts, a traditional favorite featuring key ingredients like all-purpose flour, sea salt, butter, milk, sugar, cinnamon, vanilla extract, and egg yolks. Perfect for a sweet indulgence!
Portuguese custard tarts with puff pastry or “pasteis de nata” are a specialty pastry all over the beautiful country of Portugal. With a cinnamon and citrus flavored custard nestled in a flaky puff pastry crust they are highly addictive, so don’t expect to stop at just 1 or 2 or 3 🙂
Crispy-crunchy pastry crust with a smooth and creamy custard filling is what awaits your bite into these traditional, world famous sweet custard tarts from Lisbon, Portugal!
A creamy cinnamon-infused custard tart with a flaky pastry crust.
How to make pasteis de nata, the famous delicious Portuguese egg custard tart...making homemade pastel de nata is not difficult if you have detailed step-by-step instructions (and I've tested out several techniques to find the best). These delicious custard tarts are perfect for any special occasion! Don't be scared by the length of the steps...I just tried to be super detailed to make it easy for you, and then make sure to reference the photos in the post! Making these homemade pasteis de…
These pasteis de nata, with their signature flaky crust and sweet custard filling, are so utterly delicious — you might want to make a double batch!
Get a taste of Portugal's pastry perfection with our mouthwatering Portuguese Egg Tart recipe! 🥐🍮 Don't miss out on this authentic treat that will have you coming back for more! Pin it now and indulge in a little taste of Portugal at home.
Authentic and traditional pasteis de nata. These are a mini Portuguese custard tart that is part of the Portuguese cuisine. Find how to make the original pasteis de Belen with this recipe. #portuguesefood #pasteisdenata #custardtarts
Fresh home-made creamy thick custard with flaky buttery pastry… who could resist? I doubt many people at all (except perhaps my brother). Even people who wouldn’t normally like custard, probably be…
These Portuguese Egg Tarts are an easy recipes favorite! With flaky pastry and creamy custard, they're perfect for dinner recipes, sweet easy recipes, and more.
Flaky pastry cups filled with creamy, caramelized egg custard—warm or cold, they’re dangerously good.
Learn the secrets of baking Portuguese custard tarts, aka pasteis de nata, at a real Lisbon bakery.
Portuguese custard tarts
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