Praline tart

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Prue Leith's Chocolate, Hazelnut & Raspberry Vertical Tarts recipe - The Great British Bake Off | Recipe | British bake off recipes, Gourmet desserts, Tart recipes

Delight your dinner guests with these elegant tarts, made using rings of crisp, sweet shortcrust pastry, a light chocolate and hazelnut mousse and a layer of fresh raspberry jelly. Standing upright on a bed of hazelnut crumble, they are decorated with raspberries, tempered chocolate spheres and gold leaf.

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Earl-Grey, Hazelnut Praline and Vanilla MilleFeuille

Earl-grey, Hazelnut Praline and Vanilla MilleFeuille by @salvoo27 ❤️ The delicate layers of flaky pastry are filled with a rich and flavorful earl-grey cream, a smooth and nutty hazelnut praline cream, and a classic vanilla custard. 🥰 Bravo chef 👏 Thanks for tagging us to see and share 🙌

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Chocolate and Hazelnut Tart Recipe

This little 12cm chocolate and hazelnut tart is the perfect dessert for a small number of people. The tart has a base of a hazelnut sablé, and is covered with a rich, 66% dark chocolate crémeux. You can garnish the tart with more grated chocolate and a hazelnut praline as Andrew Gravett does in the video, or leave it plain.

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