Sour dough tortilla recipe

Learn how to make sourdough tortillas with five basic ingredients: sourdough starter, flour, water, oil, and salt. They are perfect for a quick summer wrap or your favorite tacos. #farmhouseonboone

These sourdough tortillas are super tasty and easy to make. Best part: you finally have a delicious no-fail recipe to use your sourdough discard!

Delicious homemade sourdough butter tortillas soft and tender, buttery full of flavor, will remain soft even after 24 hours .

Homemade sourdough tortillas are soft, chewy and easy to make with your sourdough discard. Great for tacos, wraps and gyros!

This recipe is adapted from this flour tortilla recipe, which is made with baking powder (as opposed to a sourdough starter). Regardless of which recipe you are using, there are two keys to success here: Roll the dough as thinly as possible. Get your skillet piping hot. I love using my Le Creuset crepe pan for cooking tortillas.

Upgrade your taco game with these Sourdough Discard Tortillas! Soft, fluffy, and bursting with flavor, these tortillas are made with only 5 ingredients, including butter for that extra oomph! No kneading required and ready in just over an hour, they're perfect for make-ahead meal planning. #tacotuesday #homemadetortillas #sourdough

Take taco night up to the next level with these soft and flavorful sourdough tortillas. Made with active starter or discard. JUMP TO RECIPE I truly enjoy the challenge of baking and trying new reci…

All you need are 5 simple ingredients to make this Easy Sourdough Tortillas recipe. Homemade flour tortillas are soft and tender and can be made quickly with sourdough discard, or with all the gut-healthy benefits from an active starter and a long fermentation. Sourdough Tortillas are a must for your next Taco Tuesday.

Soft yet sturdy, these sourdough tortillas are the perfect base for any taco. You only need five ingredients, a rolling pin, and a cast iron skillet to make these delicious flour tortillas.